Hospital Kitchen Supervisor: Food Prep & Quality

Columbia Hospital Malaysia; Kuala Lumpur; On-site; MYR 20,000 - 100,000; Full time

Job summary

A leading healthcare institution in Kuala Lumpur is seeking a culinary professional to supervise kitchen staff and ensure high standards of food preparation and service. The ideal candidate will have a diploma or certificate in Culinary or Food Preparation and 1-2 years of experience in a hospital or hotel setting. Responsibilities include directing meal preparation and maintaining kitchen efficiency. Interested candidates should apply with their resume and necessary documents.

Qualifications

• 1-2 years of experience in a Hospital or Hotel food production.

Responsibilities

• Supervise and direct kitchen staff in meal preparation and cooking according to planned menu.
• Ensure a clean, efficient, economical kitchen and food service.
• Inspect and audit products used in daily meal preparation.

Skills

Supervision of kitchen staff

Meal preparation and cooking

Standards of food quality

Education

Diploma/ Certificate in Culinary/ Food Preparation

Job description

A leading healthcare institution in Kuala Lumpur is seeking a culinary professional to supervise kitchen staff and ensure high standards of food preparation and service. The ideal candidate will have a diploma or certificate in Culinary or Food Preparation and 1-2 years of experience in a hospital or hotel setting. Responsibilities include directing meal preparation and maintaining kitchen efficiency. Interested candidates should apply with their resume and necessary documents.