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A vibrant restaurant chain in Kuala Lumpur is seeking part-time and full-time restaurant crew members for their Lalaport and Nu Sentral branches. Responsibilities include managing restaurant operations, preparing food and beverages, and maintaining quality standards. Ideal candidates are passionate about food and beverage, willing to learn, and able to work in a fast-paced environment. Competitive salary starting from RM2,100 monthly with exciting perks including staff meals and team-building activities.