Demi Chef de Partie - Fast-Paced Kitchen, Great Perks

Mokky Food Service (M) Sdn Bhd; Subang Jaya; On-site; MYR 20,000 - 100,000; Full time

Job summary

A local food service company in Subang Jaya is seeking a Kitchen Staff member to manage daily kitchen operations, ensure hygiene, and prepare meals. Candidates should have at least 2-3 years of experience in the kitchen and possess SPM. Responsibilities include food preparation, maintaining cleanliness, and handling raw materials. This position offers benefits such as EPF, SOCSO, annual leave, meal allowances, and a performance bonus.

Benefits

EPF & SOCSO

Annual leave

Meals allowance

Medical and Hospitalisation Leave

Performance Bonus

Training Provided

Qualifications

• Must possess at least SPM.
• Experience working in kitchen 2-3 years.
• Expertise culinary knowledge & skills.
• Malaysian citizen only.

Responsibilities

• Handle daily kitchen operations.
• Manage kitchen hygiene.
• Preparing the food for the daily operation.
• Wash and clean the raw materials like vegetables and meat.
• Prepare sauces for the daily operations.
• Perform full cook services.
• Clean the kitchen when necessary and at the end of the day.

Skills

Culinary knowledge

Customer service orientation

Multitasking ability

Pressure handling

Education

SPM

Job description

A local food service company in Subang Jaya is seeking a Kitchen Staff member to manage daily kitchen operations, ensure hygiene, and prepare meals. Candidates should have at least 2-3 years of experience in the kitchen and possess SPM. Responsibilities include food preparation, maintaining cleanliness, and handling raw materials. This position offers benefits such as EPF, SOCSO, annual leave, meal allowances, and a performance bonus.