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A coffee company located in Genting Highlands is looking for a talented baker to prepare and present a variety of baked goods. Candidates should possess a technical certificate in Culinary Art/Baking and have 1-2 years of kitchen experience. Responsibilities include ensuring high standards of food hygiene and safety, assisting in baking preparations, and complying with established operational procedures. The role offers various employee benefits including meals, paid leaves, and learning opportunities.