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Qualified Catering Teacher/Trainer
Job summary
A Chichester-based charity is seeking a qualified Catering Teacher/Trainer to deliver hands-on training that helps young adults with learning disabilities build essential vocational skills in hospitality and catering. The role involves planning and delivering inclusive training sessions, promoting independence, and working closely with support staff. Ideal candidates should possess relevant qualifications, including QTS/QTLS, and a passion for inclusion. Flexible working hours available.
Benefits
Qualifications
- Qualified Food Catering/Technology Teacher, preferably with QTS/QTLS.
- Relevant vocational experience in Food and Nutrition and Food Hygiene.
- Passionate about inclusion and supporting young people's development.
Responsibilities
- Plan and deliver catering training sessions for young people with learning disabilities.
- Create an engaging learning environment.
- Promote independence through practical catering activities.
Skills
Education
Together Our Community (TOC) is a Chichester based charity supporting young adults with learning disabilities to take up supported work and volunteering placements in the local community. We are looking for a qualified Catering Teacher/Trainer to deliver engaging, hands-on training to the young people, helping them build essential life skills alongside the development of vocational skills in hospitality and catering.
Location: Chichester Town Centre, PO19 1AR
Pay: £30 per hour
Hours: 8 hours per week, Monday to Friday, 39 weeks per year
Contract Type: Freelance/Self Employed
You will design and deliver inclusive catering training sessions over the course of a week that inspire confidence, independence, and creativity in our Chichester town commercial kitchen. Your teaching/training will help young people develop practical cooking skills, food hygiene awareness, and a sense of achievement – giving them the best opportunity to take up placements in the hospitality and catering workforce.
- Plan and deliver tailored catering training sessions for young people with learning disabilities
- Create a safe, supportive, and engaging learning environment
- Promote independence and vocational skills through practical catering activities
- Collaborate with our leadership team and support staff
- Monitor the young people's progress to inform progress reports and provide regular constructive feedback
- A qualified Food Catering/Technology Teacher — preferred to have QTS/QTLS or equivalent
- Relevant vocational experience/qualifications in Food and Nutrition, Food Hygiene, Catering, Health and Safety, Hospitality
- Confident delivering engaging, hands-on training that develops both life skills and subject vocational knowledge
- A team player passionate about inclusion and the potential of young people to progress and contribute to the hospitality and catering workforce
- Make a meaningful impact in the lives of young people
- Be part of a supportive and values-driven team
- Flexible working hours through the week that might fit around another job
Please send your CV and a brief cover letter or email outlining your experience and motivation to take up this role to:
Closing Date: Friday 10 October
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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