2,851

Head Chef jobs in United Kingdom

Head Chef — Lead Culinary Team & Menu Innovation

Clayton Hotel Birmingham

Birmingham
On-site
GBP 35,000 - 50,000
20 days ago
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Head Chef — Autonomy, 45–48h, Pension, Modern Pub Kitchen

Dish Hospitality UK Limited

Goole
On-site
GBP 37,000
20 days ago

Head Chef — Lead Kitchen, Menus & Guest Experience

Cycas Hospitality UK Ltd

City of Edinburgh
On-site
GBP 60,000 - 80,000
20 days ago

Head Chef: Lead a French-Inspired Kitchen Team

inploi

Cheltenham
On-site
GBP 30,000 - 40,000
20 days ago

Head Chef for Specialist School Catering (Autism)

Jobtrain (Reseller) - Aspris

Tadley
On-site
GBP 25,000 - 35,000
20 days ago
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Head Chef – Creative Kitchen Lead (Mon-Fri)

Gather & Gather

Thatcham
On-site
GBP 37,000
20 days ago

Head Chef: Lead Creative Kitchen & Seasonal Menus

No.38 The Park

Cheltenham
On-site
GBP 40,000 - 45,000
20 days ago

Head Chef: Lead Creative Iberian Kitchen in High-Volume

PPHE Hotel Group

Greater London
On-site
GBP 40,000 - 60,000
20 days ago
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Head Chef - Kosher Kitchen Leader & Mentor

Norwood

England
On-site
GBP 30,000 - 40,000
20 days ago

Head Chef & Kitchen Manager — Great Work-Life Balance

Advinia Health Care

Glasgow
On-site
GBP 60,000 - 80,000
20 days ago

Head Chef: Flexible Hours & Multi-Site Kitchen Leader

Jubilee Catering Recruitment

Metchley
Hybrid
GBP 40,000 - 60,000
20 days ago

Stadium Retail Head Chef: Lead Bold, High-Volume Kitchens

Levy

Birmingham
On-site
GBP 40,000
20 days ago

Head Chef Monday - Friday

Gather & Gather UK Careers

Maidenhead
On-site
GBP 37,000
20 days ago

Head Chef: Creative Kitchen Leader with Growth & Perks

SmartRental Group

Manchester
On-site
GBP 30,000 - 40,000
20 days ago

Executive Head Chef – Education (Mon–Fri, 900+ meals)

Off to Work

England
On-site
GBP 50,000
20 days ago

Head Chef

Dish Hospitality UK Limited

Goole
On-site
GBP 37,000
20 days ago

Head Chef — Lead a vibrant kitchen; 6k bonus + meals

Pho Restaurants Careers

Exeter
On-site
GBP 47,000
20 days ago

Head Chef

Norwood

England
On-site
GBP 30,000 - 40,000
20 days ago

Head Chef & Kitchen Leader — Care Centre

Skycare

Leeds
On-site
GBP 28,000 - 35,000
20 days ago

Head Chef - Elevate Care Home Dining & Menus

Runwood Homes

Castle Point
On-site
GBP 40,000 - 60,000
20 days ago

Head Chef — Castle Kitchen Leader

Stonefield Castle Hotel

Scotland
On-site
GBP 40,000 - 60,000
20 days ago

Executive Head Chef - Creative School Dining & Events

HR-CL Ltd

United Kingdom
On-site
GBP 55,000
20 days ago

Head Chef: Flexible Rotas in Luxury Hotels & Events

Jubilee Catering Recruitment

Gloucester
Hybrid
GBP 40,000 - 60,000
20 days ago

Head Chef — Weekday Kitchen Leader (Mon–Fri)

Eurest

Hatfield
On-site
GBP 40,000
20 days ago

Head Chef

Stonefield Castle Hotel

Scotland
On-site
GBP 40,000 - 60,000
20 days ago

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Head Chef — Lead Culinary Team & Menu Innovation
Clayton Hotel Birmingham
Birmingham
On-site
GBP 35,000 - 50,000
Full time
20 days ago

Job summary

A leading hotel in Birmingham is seeking an experienced Head Chef to lead kitchen operations, implement menu strategies, and develop the culinary staff. The role demands strong leadership skills, significant culinary expertise, and a passion for ensuring high performance. This position offers a supportive environment with valuable development opportunities and a range of employee benefits, including discounts and free meals during shifts.

Benefits

50% Off F&B in all properties
£60 employee rate on rooms
30% off Friends & Family rate
Pension access
Performance-related bonus
Development Opportunities
Free employee meals on duty
Extra AL day for every year worked
Employee Assistance Programme
Staff Appreciation Initiatives

Qualifications

  • Significant experience in a head chef role in a hotel or restaurant setting.
  • Ability to implement menu strategies tailored to customer preferences.
  • Strong leadership qualities to develop and inspire a culinary team.

Responsibilities

  • Lead kitchen operations for the hotel.
  • Implement and individualize menu strategies.
  • Lead and develop our skilled and ambitious culinary staff.
  • Manage the purchasing & delivery of food.

Skills

Leadership
Culinary skills
Menu planning
Food safety management
Job description
A leading hotel in Birmingham is seeking an experienced Head Chef to lead kitchen operations, implement menu strategies, and develop the culinary staff. The role demands strong leadership skills, significant culinary expertise, and a passion for ensuring high performance. This position offers a supportive environment with valuable development opportunities and a range of employee benefits, including discounts and free meals during shifts.

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.