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Executive Chef jobs in United Kingdom

Executive Chef

Amberley Castle

Arundel
On-site
GBP 60,000 - 80,000
30+ days ago
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Executive Chef

Château de Mercuès

Arundel
On-site
GBP 45,000 - 65,000
30+ days ago

Executive Chef New York

Blue Shock Recruitment Solutions

Wakefield
On-site
GBP 59,000 - 89,000
30+ days ago

Thomas Franks - Executive Chef Manager - CPU

Thomas Franks Ltd.

London
On-site
GBP 60,000
30+ days ago

Thomas Franks - Executive Chef Manager

Thomas Franks Ltd.

London Borough of Harrow
On-site
GBP 50,000
30+ days ago
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Executive Chef

BaxterStorey UK

Penrith
On-site
GBP 30,000 - 40,000
30+ days ago

Executive Chef

Abroad Work

Newport
On-site
GBP 13,000 - 53,000
30+ days ago

Thomas Franks - Executive Chef Manager

Thomas Franks Ltd.

England
On-site
GBP 54,000
30+ days ago
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Executive Chef

Restaurant Associates

London
On-site
GBP 60,000 - 70,000
30+ days ago

Tech CoE - Senior Executive (Manager) Transaction Strategy and Execution - EY Parthenon, FS

Ernst & Young Advisory Services Sdn Bhd

London
Hybrid
GBP 60,000 - 80,000
3 days ago
Be an early applicant

Executive Support Manager

Enfield Council

London
Hybrid
GBP 45,000 - 55,000
3 days ago
Be an early applicant

Sous Chef (Banqueting)

IHG Hotels & Resorts

London
On-site
GBP 47,000
3 days ago
Be an early applicant

Banqueting Sous Chef

The Belfry Hotel and Resort

Sutton Coldfield
On-site
GBP 36,000 - 40,000
3 days ago
Be an early applicant

Executive Support Manager

Brackenberry

London
On-site
GBP 100,000 - 125,000
3 days ago
Be an early applicant

Corporate Travel Operations Executive / Sr. Executive/ Manager

Adler Talent Solutions

Southampton
On-site
GBP 30,000 - 40,000
4 days ago
Be an early applicant

OR13331 – Executive Support Manager

Carrington Blake Recruitment

Catford
On-site
GBP 80,000 - 100,000
4 days ago
Be an early applicant

Executive Support Manager

i-Jobs

Greater London
On-site
GBP 60,000 - 80,000
5 days ago
Be an early applicant

Executive Support Manager

Corus Consultancy

Catford
On-site
GBP 28,000 - 35,000
6 days ago
Be an early applicant

Global Lead, Executive & Senior Leadership Hiring (FTC - 12 months)

IFS

Staines-upon-Thames
On-site
GBP 80,000 - 120,000
8 days ago

Lead - Account Executive(Spanish Speaking)

Freshworks

London
On-site
GBP 80,000 - 110,000
8 days ago

Chief Executive | Ygam

Peridot Partners

United Kingdom
Remote
GBP 90,000 - 100,000
9 days ago

Chief Executive (WQ00)

NHS

Leeds
On-site
GBP 100,000 - 150,000
9 days ago

Executive Principal

Chichester Free School

England
On-site
GBP 108,000 - 120,000
9 days ago

Executive Assistant Team Leader

James Paget University Hospitals NHS Foundation Trust

Gorleston-on-Sea
Hybrid
GBP 30,000 - 40,000
9 days ago

Executive Principal

Teaching Vacancies

Chichester
On-site
GBP 60,000 - 80,000
10 days ago

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Executive Chef
Amberley Castle
Arundel
On-site
GBP 60,000 - 80,000
Full time
30+ days ago

Job summary

A luxury hotel in West Sussex is seeking an Executive Head Chef to lead its culinary team. Responsibilities include setting the culinary agenda, developing the menu, and ensuring exceptional food experiences. Ideal candidates will have experience at the Michelin star level and a passion for local produce. Competitive salary and benefits are offered, along with opportunities for career progress within the hotel group.

Benefits

Competitive salary
Service charge and tips
Management bonus scheme
Staff discounts
Employee support programs
Free meals on duty
Career progression opportunities

Qualifications

  • Experienced chef with 4-5 AA Rosettes and Michelin star standards.
  • Passionate about culinary excellence and community engagement.

Responsibilities

  • Set the culinary agenda and develop the menu from breakfast to dinner.
  • Ensure exceptional food experiences utilizing local produce.
  • Lead the culinary team and engage with the local community.

Skills

Team leadership
Culinary creativity
Passion for local produce
Job description

Located in the picturesque village of Amberley in West Sussex, Amberley Castle is a luxury hotel with over 900 years of history, 4 AA red stars, 3 AA rosettes, and a member of Relais & Châteaux. It offers a unique opportunity to lead its culinary team as Executive Head Chef.

The role involves setting the culinary agenda, ensuring exceptional food experiences, and developing the menu from breakfast to dinner, utilizing local produce and the hotel’s own kitchen garden. The ideal candidate is an experienced chef with 4-5 AA Rosettes and Michelin star standards, passionate, a team leader, and engaged with the local community.

Benefits include a competitive salary, service charge, tips, management bonus scheme, staff discounts, employee support programs, free meals on duty, and opportunities for career progression within the Brownsword Group's collection of hotels.

To apply, contact us via WhatsApp with FAMILYFIRST to +44 7782 822774 or apply through the standard application process.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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