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Waiter jobs in Canada

restaurant manager

Government of Canada - Western

Victoria
On-site
CAD 50,000 - 70,000
30+ days ago
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Jasper AB Maligne Range Restaurant Manager

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 60,000 - 80,000
30+ days ago

The Maligne Range Jasper AB Restaurant Manager

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 60,000 - 80,000
30+ days ago

Restaurant Manager - LOCAL Public Eatery, River District

LOCAL Public Eatery

Vancouver
On-site
CAD 45,000 - 80,000
30+ days ago

Starbucks Barista Jasper AB Columbia Icefield

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago
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Starbucks Barista Pursuit Jasper Winter 2025

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago

Barista Jasper AB Columbia Icefield

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago

Starbucks Barista Jasper AB Pursuit Jasper

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago
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Mad Grizzly Bistro Bar assistant manager restaurant

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 60,000 - 80,000
30+ days ago

Subway Jasper AB Sandwich Artist

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago

barista - Store# 04808, SIERRA SPRINGS - AIRDRIE

Starbucks

Airdrie
On-site
CAD 30,000 - 60,000
30+ days ago

Restaurant Manager

Tim Hortons Blanshard St.

Victoria
On-site
CAD 30,000 - 60,000
30+ days ago

Rocking Horse Pub is hiring a F/T Restaurant Manager.

0697655 B.C. Ltd dba Rocking Horse Pub

Nanoose Bay
On-site
CAD 30,000 - 60,000
30+ days ago

Restaurant manager

Fortune House Restaurant

Whitehorse
On-site
CAD 60,000 - 80,000
30+ days ago

Todai Sushi is hiring a F/T Restaurant Manager.

JY Restaurant Ltd dba Todai Sushi

Delta
On-site
CAD 30,000 - 60,000
30+ days ago

restaurant manager

Sen Vietnamese Kitchen

Calgary
On-site
CAD 45,000 - 65,000
30+ days ago

Rice and Noodle North Vancouver is seeking a F/T Restaurant Manager

Aspen Foods Ltd. dba Rice and Noodle

North Vancouver
On-site
CAD 30,000 - 60,000
30+ days ago

Noodle California is hiring a F/T Restaurant Manager.

1058096 B.C. Ltd dba Noodle California

Williams Lake
On-site
CAD 30,000 - 60,000
30+ days ago

Restaurant Manager

McDonald’s Brodi Dryden

Dryden
On-site
CAD 71,000
30+ days ago

Restaurant Manager

Red Lobster, Inc.

Edmonton
On-site
CAD 50,000 - 60,000
30+ days ago

Jejudo is seeking a F/T Restaurant Manager

Jejudo Seafood Inc. dba Jejudo

Burnaby
On-site
CAD 30,000 - 60,000
30+ days ago

Restaurant Manager

Booster Juice (Dawson Road)

Abbotsford
On-site
CAD 30,000 - 60,000
30+ days ago

Toedam by Gooiga is seeking a F/T Restaurant Manager

JK Hospitality Ltd. dba Toedam by Gooiga

Coquitlam
On-site
CAD 30,000 - 60,000
30+ days ago

Kitchen Story is seeking a F/T Restaurant Manager.

Bobsang Foods Ltd dba Kitchen Story

Victoria
On-site
CAD 30,000 - 60,000
30+ days ago

Banchan Korean Bistro is seeking a F/T Restaurant Manager

YJK Enterprise Ltd. dba Banchan Koeran Bistro

City of Langley
On-site
CAD 30,000 - 60,000
30+ days ago

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restaurant manager
Government of Canada - Western
Victoria
On-site
CAD 50,000 - 70,000
Full time
30+ days ago

Job summary

A governmental organization in Victoria is seeking a candidate to manage daily operations. The role involves evaluating staff performance, recruiting and training staff, and ensuring compliance with health regulations. The ideal applicant should have relevant certifications and at least 2 years of experience. This position requires strong communication skills and the ability to work in a fast-paced environment.

Qualifications

  • Must have a secondary school graduation certificate.
  • Food service manager certification required.
  • 2+ years of relevant experience.

Responsibilities

  • Evaluate daily operations.
  • Monitor staff performance.
  • Recruit and train staff.
  • Ensure health and safety regulations are followed.
  • Provide customer service.

Skills

Client focus
Excellent oral communication
Excellent written communication
Dependability
Organized
Team player
Attention to detail
Flexible

Education

Secondary school graduation certificate
Food service manager certification

Tools

MS Office
MS PowerPoint
MS Word
Point of sale system
Job description
Overview

Languages: English

Education
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations
Supervision
  • Staff in various areas of responsibility
Credentials

Certificates, licences, memberships, and courses

  • Food service manager certification
Experience and specialization
  • MS Office
  • MS PowerPoint
  • MS Word
  • Point of sale system
Additional information
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Large workload
Personal suitability
  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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