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Waiter jobs in Canada

Gaya Sushi is seeking a F/T Restaurant Manager

Gaya Holdings Ltd. dba Gaya Sushi

Burnaby
On-site
< CAD 1,000
30+ days ago
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On-site
CAD 30,000 - 60,000
30+ days ago

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On-site
CAD 30,000 - 40,000
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Gaya Sushi is seeking a F/T Restaurant Manager
Gaya Holdings Ltd. dba Gaya Sushi
Burnaby
On-site
Full time
30+ days ago

Job summary

A prominent restaurant in Burnaby is looking for a full-time Restaurant Manager to oversee operations and supervise staff. The ideal candidate will manage daily activities, ensure compliance with regulations, and address customer inquiries. This role offers a competitive salary based on experience and permanent employment status.

Benefits

4% vacation pay

Qualifications

  • 2-3 years of experience in food service, including supervisory.
  • Education: Completion of secondary school.

Responsibilities

  • Supervise, coordinate, and schedule employee activities.
  • Plan and manage restaurant operations.
  • Ensure health and safety compliance.

Skills

Supervision
Customer Service
Inventory Management
Training
Compliance

Education

Completion of secondary school
Job description
Volunteer Experience · Work Experience · Work & Career
Gaya Sushi is seeking a F/T Restaurant Manager
  • Terms of employment: Full-time, Permanent
  • Wage: $29.00~$37.00/hour (depending on experience)
  • Working Hours: 30-40 hours/week
  • Number of Positions: 1
  • Work Location: 105-2900 Bainbridge Avenue, Burnaby, BC V5A 2S8
  • 4% vacation pay

Job Duties:

  • Supervise, coordinate, and schedule employee activities
  • Plan, manage and evaluate restaurant and food service operations
  • Establish staff work schedules and monitor performance
  • Develop and implement customer service standards and operational procedures
  • Ensure compliance with health and safety regulations
  • Balance cash, prepare balance sheets, and complete cash reports and related documents
  • Address and resolve customer complaints and concerns
  • Manage inventory, monitor revenues, and adjust procedures and pricing as needed
  • Recruit and train staff, and oversee staff training

Job requirements:

  • Experience: 2~3 years of experience in the food service sector, including supervisory experience, are required
  • Education: Completion of secondary school is required

How to Apply:

  • Please apply via Email indicated above

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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