Posted on April 24, 2025 by Employer details Osmow's
Job details
Shift Manager - Fast Food Restaurant
Education: Secondary (high) school graduation certificate.
Work site environment: Noisy. Odours. Hot.
Work setting: Restaurant.
Responsibilities
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
- Establish work schedules.
Supervision
- Cook (general)
- Food service counter attendants and food preparers
- Kitchen and food service helpers
Work conditions and physical capabilities
- Fast-paced environment.
- Work under pressure.
- Standing for extended periods.
- Bending, crouching, kneeling.
- Walking.
- Physically demanding.
- Attention to detail.
Personal suitability
- Efficient interpersonal skills.
- Excellent oral communication.
- Flexibility.
- Team player.
- Initiative.
- Dependability.
Experience
1 year to less than 2 years.
Salary
$18.00 per hour, 40 hours per week.
Terms of employment
Permanent employment, Full time. Starts as soon as possible.
Benefits
- Gratuities.
- Other benefits.
- Parking available.
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada.
Advertised until
2025-05-24
Osmow's
- Accommodation and food services
- Medium-sized business (between 5 and 100 employees)