food service supervisor

Lucky 15 Chinese restaurant; Hamlet of Lac la Biche; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Canada is seeking a full-time supervisor to oversee food preparation and staff activities. The role involves training staff, ensuring food quality, and maintaining records related to stock and sales. Applicants should have a secondary school graduation certificate and a Food Safety Certificate. Experience in a fast-paced environment is essential, and the position requires the ability to stand for extended periods. Flexible candidates who can work well in a team are encouraged to apply.

Qualifications

• 1 to less than 7 months of experience in a restaurant setting.
• Ability to supervise and coordinate activities of staff.
• Capacity to maintain quality control standards.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of food preparation staff.
• Train staff in job duties, sanitation and safety procedures.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Education

Secondary (high) school graduation certificate

Tools

Food Safety Certificate

Job description

Posted on December 23, 2025 by a licensed third-party for Employer details Lucky 15 Chinese restaurant

Job details

• Salary 18.30 hourly / 30 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3470007

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people
• Food and beverage servers
• Food service counter attendants and food preparers

Certificates, licences, memberships, and courses

• Food Safety Certificate

Security and safety

• Bondable
• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-13

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.