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A local restaurant in Victoria is seeking an experienced manager to oversee daily operations. Responsibilities include leading staff, maintaining high customer service standards, managing inventory, and ensuring compliance with health regulations. The ideal candidate has a high school diploma and 1-2 years of experience in a similar role. This position offers a permanent work term with a full-time schedule of 40 hours per week.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.