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Food Service Supervisor: Lead Team, Ensure Quality (40h)
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Food Service Supervisor: Lead Team, Ensure Quality (40h)
Job summary
A local food establishment in Fort McMurray, Alberta, is seeking a supervisor responsible for overseeing food preparation and staff training. The ideal candidate will have a secondary school graduation certificate and experience in a fast-paced environment. Responsibilities include ensuring quality standards, addressing customer concerns, and managing stock. This is a permanent position requiring 40 hours of work per week.
Benefits
Qualifications
- Experience of 7 months to less than 1 year in a relevant field.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales, and wastage.
- Establish work schedules.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.