Food Service Supervisor: Lead Team, Ensure Quality (40h)

Asian Mini Mart & BB.Q Chicken Fort McMurray; Fort McMurray; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local food establishment in Fort McMurray, Alberta, is seeking a supervisor responsible for overseeing food preparation and staff training. The ideal candidate will have a secondary school graduation certificate and experience in a fast-paced environment. Responsibilities include ensuring quality standards, addressing customer concerns, and managing stock. This is a permanent position requiring 40 hours of work per week.

Benefits

Gratuities

Qualifications

• Experience of 7 months to less than 1 year in a relevant field.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Establish work schedules.

Skills

Client focus

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

A local food establishment in Fort McMurray, Alberta, is seeking a supervisor responsible for overseeing food preparation and staff training. The ideal candidate will have a secondary school graduation certificate and experience in a fast-paced environment. Responsibilities include ensuring quality standards, addressing customer concerns, and managing stock. This is a permanent position requiring 40 hours of work per week.