store manager - japanese restaurant

RecruitFirst Pte Ltd; Malaysia; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading catering company based in Malaysia is seeking a Store Manager for their Japanese restaurant. The role involves overseeing daily operations, ensuring profitability, and delivering an exceptional dining experience. Candidates should have at least 3 years of restaurant management experience, preferably in Japanese cuisine, along with strong leadership and communication skills. This is a full-time position with a salary range of MYR 5,000 - 6,000 per month.

Qualifications

• Minimum of 3 years of experience in restaurant management, preferably in a Japanese cuisine setting.
• Proven track record of increasing profitability and customer satisfaction.
• Ability to manage a team and delegate tasks effectively.

Responsibilities

• Oversee the daily operations of the restaurant.
• Ensure profitability and provide an excellent dining experience.
• Manage and motivate staff to deliver high-quality service.

Skills

Leadership and communication skills

Team management

Profitability management

Customer satisfaction

Knowledge of Japanese cuisine

Job description

Overview

Offices Shah Alam Job-type Full-Time Job Category Retail Operations Industries Retail & FMCG Salary MYR 5,000 - 6,000 /Month

Who you'll be working for

The catering company based in Malaysia offers a wide range of culinary services, from corporate events to private gatherings. With a reputation for delivering delicious and diverse menus, they excel in providing top-notch service to their clients. Their experienced team ensures that every event is a memorable and seamless experience, leaving guests impressed and satisfied.

What requirements you'll need to be eligible

• Minimum of 3 years of experience in restaurant management, preferably in a Japanese cuisine setting
• Strong leadership and communication skills
• Ability to manage a team and delegate tasks effectively
• Proven track record of increasing profitability and customer satisfaction
• Knowledge of sushi and Japanese cuisine is a plus

What you'll be doing on the job

The Store Manager for the Japanese restaurant will be responsible for overseeing the daily operations of the restaurant, ensuring profitability, and providing an excellent dining experience for customers. The manager will also be in charge of managing and motivating the staff to deliver high-quality service.

Consultant Contact

Posted by: Joshua Boi Phone: [phone] Email: [e-mail]

Sound interesting?

Apply!

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