Server

Four Seasons Hotels and Resorts; Kedah; On-site; MYR 20,000 - 100,000; Full time

Job summary

A luxury hotel chain in Kedah, Malaysia is seeking a Server who will create memorable dining experiences for guests. The ideal candidate should possess an outgoing personality, have strong knowledge of food and wine, and a passion for service excellence. Responsibilities include delivering intuitive service, maintaining menu knowledge, and responding promptly to guest needs. Competitive salary and benefits are offered, along with training opportunities.

Benefits

Competitive salary and benefits package

Employee discount for stays at any Four Seasons worldwide

Excellent training and development opportunities

Complimentary employee meals

5 days work week

Qualifications

• High level of understanding of food and wine.
• Background in luxury resort and hotel is an asset.
• Passion for service excellence.

Responsibilities

• Provide an enjoyable dining experience through quality and professionalism.
• Anticipate guest needs and respond appropriately.
• Maintain knowledge of the menu and dietary requirements.

Skills

Outgoing personality

Knowledge of food and wine

Multitasking ability

Attention to detail

Service excellence

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location

Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating every one we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. Four Seasons Langkawi Resort, Voted the #1 Resort in Malaysia by Condé Nast Readers’ Choice Awards 2020, it's Flanked by a tropical rainforest, limestone cliffs and the emerald waters of the Andaman Sea, the natural beauty on our Island of Legends is as dramatic as it is serene. Tucked away within an UNESCO World Geopark, our Resort’s Malay-style pavilions and villas offer both quiet, romantic havens for lovebirds as well as versatile family-oriented retreats.

About the role

At Four Seasons, our Servers are the key to creating memorable dining experiences for our guests. They deliver intuitive, personalized, and anticipatory service in line with the company’s legendary standards of hospitality. The Server ensures that every guest feels welcomed, cared for, and delighted throughout their dining experience

What you will do

• Provide an enjoyable dining experience through excellence for quality, professionalism, and friendliness.
• Anticipate guest needs a d satisfaction ; offer suggestions, and respond urgently and appropriately to guest concerns and requests .
• Assist in clearing and resetting tables according to service standards
• Maintain impeccable knowledge of the menu, including dietary requirements, allergens, and wine pairings.
• Support colleagues and contribute to a positive, professional, and harmonious work environment.

What you bring

• An outgoing personality and a can-do approach to an assigned task
• High level of understanding and knowledge of food and wine
• Background in Luxury Resort and Hotel considered an asset
• Anticipate guest needs, respond promptly to requests, and resolve concerns with grace and discretion.
• Passion for service excellence, with a genuine ability to connect with guests.
• Strong attention to detail and ability to multitask in a dynamic environment.

What we offer

• Competitive Salary, wages, and a comprehensive benefits package
• Excellent Training and Development opportunities
• Employee Discount for stays at any Four Seasons worldwide
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals
• 5 days work week

Schedule & Hours

• This is a full time position.

The location for this position is: Langkawi, Kedah, Malaysia

Learn more

Learn more about what it is like to work at Four Seasons, visit us: http://jobs.fourseasons.com/ https://www.linkedin.com/company/four-seasons-hotels-and-resorts https://www.facebook.com/FourSeasonsJobs

Learn more about Four Seasons Langkawi on Social Media:

Instagram: @FSLangkawi

Twitter: @FSLangkawi

LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts

Facebook: https://www.facebook.com/FourSeasonsResortLangkawi/

For more details please visit our website : http://www.fourseasons.com/langkawi