Restaurant Crew

Rantau Minang Jaya Sdn Bhd; Putrajaya; On-site; MYR 20,000 - 100,000; Full time

Job summary

A local dining establishment in Putrajaya is seeking friendly and energetic individuals for a customer service role. Ideal candidates should have basic communication skills and a willingness to learn, with no prior experience necessary. Responsibilities include greeting customers, taking orders, and ensuring a pleasant dining experience. The position offers competitive salary, overtime pay, free meals, and opportunities for career advancement.

Benefits

Competitive salary with overtime pay

Free meals during shifts

Staff discounts and incentives

Career advancement opportunities

Supportive work environment

Qualifications

• Ability to work shifts, weekends, and public holidays.
• No prior experience required, fresh graduates are welcomed.
• Experience in F&B or customer service is an advantage.

Responsibilities

• Greet and welcome customers warmly.
• Take customer orders and serve food/beverages efficiently.
• Provide menu recommendations and answer inquiries.
• Ensure dining areas are clean and organized.
• Assist in preparing takeaway or delivery orders.
• Work closely with kitchen staff for smooth service.
• Handle customer feedback and elevate issues.
• Operate cash register and process payments.
• Follow hygiene and safety standards.
• Assist in opening and closing duties.

Skills

Friendliness

Teamwork

Customer-oriented

Ability to multitask

Basic communication skills in Bahasa Malaysia and/or English

Education

SPM

Job description

No prior experience required, but experience in F&B or customer service is an advantage.

Friendly, energetic, and customer-oriented personality.

Ability to work in a fast-paced environment and handle multiple tasks.

Good teamwork skills and willingness to learn.

Basic communication skills (Bahasa Malaysia and/or English; other languages are a plus).

Must be able to work shifts, weekends, and public holidays.

Requirement

• Candidates must possess at least SPM.

• Fresh graduates are welcomed to apply.

• No prior experience required, but experience in F&B or customer service is an advantage.

• Friendly, energetic, and customer-oriented personality.

• Ability to work in a fast-paced environment and handle multiple tasks.

• Good teamwork skills and willingness to learn.

• Basic communication skills (Bahasa Malaysia and/or English; other languages are a plus).

• Must be able to work shifts, weekends, and public holidays.

Responsibility

• Greet and welcome customers warmly, ensuring a pleasant dining experience.

• Take customer orders accurately and serve food and beverages efficiently.

• Provide menu recommendations and answer any customer inquiries about the dishes.

• Ensure tables and dining areas are clean, neat, and well-organized.

• Assist in preparing and packing takeaway or delivery orders.

• Work closely with kitchen staff to ensure smooth food service.

• Handle customer feedback and elevate issues to the supervisor if necessary.

• Operate the cash register and process payments when required.

• Follow hygiene and safety standards at all times.

• Assist in opening and closing duties, including setting up tables and cleaning the restaurant.

Benefits

• Competitive salary with overtime pay Free meals during shifts Staff discounts and incentives Career advancement opportunities Supportive and friendly work environment

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