R&D Lead, Food Product Innovation

Mamee; Malaysia; On-site; MYR 60,000 - 80,000; Full time

Job summary

A leading food manufacturer in Malaysia seeks an Assistant Manager in Research & Development to lead product development initiatives for the snack category. The ideal candidate should possess a strong background in food science and at least 5 years of experience in the food industry. Responsibilities include managing development cycles, ensuring regulatory compliance, and conducting stability testing.

Qualifications

• Strong background in food science, chemistry, biotechnology, or relevant fields.
• At least 5 years working experience in the food industry.
• Excellent communications, interpersonal and analytical skills.

Responsibilities

• Lead all development and optimization initiatives.
• Manage product development cycles and ensure compliance.
• Work with cross-functional teams to ensure project feasibility.

Skills

Food science

Project management

Regulatory compliance

Interpersonal skills

Education

Bachelor’s Degree / Master in Food Science/Technology/Nutrition/Dietetics

Job description

A leading food manufacturer in Malaysia seeks an Assistant Manager in Research & Development to lead product development initiatives for the snack category. The ideal candidate should possess a strong background in food science and at least 5 years of experience in the food industry. Responsibilities include managing development cycles, ensuring regulatory compliance, and conducting stability testing.