Production Supervisor

Golden Fresh; Seberang Perai; On-site; MYR 30,000 - 40,000; Full time

Job summary

A leading food manufacturing company in Malaysia is seeking a Production Supervisor to oversee production processes and ensure compliance with health and safety standards. The ideal candidate will have at least one year of experience in production supervision, especially in food processing. Responsibilities include supervising staff, managing production schedules, troubleshooting issues, and ensuring food safety compliance. Strong leadership and communication skills are essential for success in this role.

Qualifications

• Minimum 1 year of experience in production supervision, preferably in food processing or manufacturing.
• Ability to manage production processes and lead line staff effectively.
• Understanding of finished product specs and SOPs.

Responsibilities

• Supervise line leaders and workers to ensure production meets SOPs and specifications.
• Ensure production quantity aligns with the planned schedule.
• Conduct daily briefings with the production team.
• Monitor CCPs to ensure food safety compliance.
• Oversee maintenance of equipment and plant facilities.

Skills

Team player with leadership and motivational skills

Strong analytical, troubleshooting, and problem-solving skills

Excellent oral communication and interpersonal awareness

Knowledge of HACCP, GMP, Allergen control, and HALAL standards

Proficient in basic computer applications (Word, Excel, etc.)

Job description

Supervise line leaders and workers to ensure production meets SOPs and specifications.

Ensure production quantity aligns with the planned schedule.

Set up machines and lines according to SOPs before each run.

Conduct daily briefings with the production team.

Identify and request required raw materials and ingredients.

Manage manpower allocation efficiently.

Verify production output and yield against standards.

Monitor CCPs to ensure food safety compliance.

Troubleshoot process and equipment issues.

Oversee maintenance of equipment and plant facilities.

Monitor staff performance and discipline.

Participate in new product trials and audits.

Acknowledge QC reports and ensure quality compliance.

Monitor WIP stock and report to management.

Ensure safety compliance in the processing area.

Plan and manage rework processes when needed.

Share company policies and instructions with QC staff.

Handle other tasks as assigned by the superior.

Job Qualifications and requirement:

Minimum 1 year of experience in production supervision, preferably in food processing or manufacturing.

Knowledge of HACCP, GMP, Allergen control, and HALAL standards.

Ability to manage production processes and lead line staff effectively.

Strong analytical, troubleshooting, and problem-solving skills.

Understanding of finished product specs and SOPs.

Team player with leadership and motivational skills.

Excellent oral communication and interpersonal awareness.

Shows initiative, attention to detail, and personal integrity.

Proficient in basic computer applications (Word, Excel, etc.).

Ability to empower and support team members.