Product Manager - FMCG (Food)

Talent Recruit; Shah Alam; On-site; MYR 120,000 - 180,000; Full time

Job summary

A regional player in food manufacturing is seeking a Product Manager to be based in Shah Alam. The role involves defining product vision, managing the product lifecycle, and collaborating across departments. Candidates should have a degree in the food industry, fluency in English and Bahasa Malaysia, and 7-10 years of experience. This position is integral in driving product strategy and execution for the company’s diverse portfolio.

Qualifications

• At least 7-10 years of experience in a relevant field and leading a team.
• Fluency in English and Bahasa Malaysia; Mandarin preferred.
• Minimum 7-10 years of experience in related field and leading a team

Responsibilities

• Define and communicate the product vision in alignment with objectives.
• Conduct market research to identify opportunities.
• Manage the full product lifecycle from launch to end-of-life.
• Monitor product performance using key KPIs.

Skills

User-centric design

Data-driven decision-making

Market research

Education

Minimum Degree holder in the food industry

Job description

Company Overview

Our client is a leading regional player in the flour and food manufacturing industry, supplying high-quality products to both local and international markets. With continuous growth across Southeast Asia, the company is committed to innovation, sustainability, and delivering reliable solutions to our B2B partners, including F&B manufacturers, distributors, and industrial clients.

As they continue to expand, they are looking out for a Product Manager, to be based in Shah Alam.

Key responsibilities

• Product Strategy & Vision
  • Define and communicate the product vision in alignment with business objectives and go-to-market strategy.
  • Conduct market research, competitor benchmarking, and user feedback analysis to identify opportunities and gaps.
  • Develop and execute a comprehensive product strategy and roadmap for the assigned portfolio.
  • Manage the full product lifecycle from launch, growth, maturity, through to end-of-life (sunset).
• Customer & Market Insight
  • Champion user-centric design and data-driven decision-making in all product decisions.
  • Monitor product performance using key KPIs, customer insights, and market feedback; initiate improvements where needed.
• Commercial Rollout & Execution
  • Plan and implement detailed rollout strategies for new products and features across regional markets.
  • Collaborate with Marketing to create effective sales enablement materials such as presentations, datasheets, and case studies.
  • Support Sales with expert product knowledge to ensure successful client engagements and competitive positioning.
• Cross-Functional Leadership
  • Serve as the key liaison between R&D, Sales, Marketing, Supply Chain (including Purchasing, Warehouse, and Logistics) to drive alignment.
  • Communicate clear product requirements, specifications, and priorities to all stakeholders.
  • Advocate for the voice of the customer across the organization to ensure product-market fit and continuous improvement.

Qualification

• Minimum Degree holder, preferably in the food industry field
• Spoken language: English, Bahasa Malaysia and Mandarin (preferred)
• Minimum 7-10 years of experience in related field and leading a team

Interested candidate may apply online or email resume at [e-mail].

Only candidates who are shortlisted will be notified.