Mechanical Technician

Sri Nona Food Industries Sdn Bhd; Rawang; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading food manufacturing company in Malaysia is seeking a skilled technician to ensure machinery operates correctly and contributes to high-quality food production. The role involves routine maintenance, troubleshooting, and compliance with safety protocols. Candidates should have at least 2 years of relevant experience, strong mechanical aptitude, and be able to follow safety regulations. This position offers career growth through engaging development plans and recognition programs.

Benefits

Strong learning and development plans

Engaging activities and recognition programs

Qualifications

• Minimum of 2 years of relevant experience in food manufacturing or similar industries.
• Strong understanding of safety regulations and guidelines.
• Ability to read and interpret technical drawings and schematics.

Responsibilities

• Comply with safety protocols and minimize workplace hazards.
• Conduct routine maintenance checks on machinery and equipment.
• Diagnose and resolve mechanical issues effectively.
• Implement preventative maintenance programs to minimize downtime.

Skills

Mechanical aptitude

Troubleshooting mechanical systems

Understanding of hydraulics and pneumatics

Effective communication

Job description

About Sri Nona Food Manufacturing Sdn Bhd

Sri Nona Food Manufacturing Sdn Bhd (formerly known as Cocoaland)’s journey has been one of reinvention – from our humble beginnings as a family-owned, local snacks and fruit gummy producer to now a major confectionary manufacturer that is listed on Bursa. Today, Sri Nona Food Manufacturing Sdn Bhd is a wholly owned subsidiary of Fraser & Neave Holdings Bhd (F&NHB), after a full acquisition on 4 November 2022.

What will you do?

Comply with the safety protocols, minimize workplace hazards, and maintain a safe work environment. Promote industrial harmony and ensure compliance with all labour laws.

Report any accident/incident/near miss to identify the root cause and propose corrective/preventive actions.

Quality Management

Ensuring that machinery is operating correctly and contributing to the production of high-quality food products.

General Management

Performing routine maintenance checks on machinery and equipment to identify and address potential issues before they escalation into breakdowns.

Diagnosing and resolving problems with mechanical systems and equipment, often involving electrical and hydraulic aspects.

Repairing or replacing faulty components, ensuring equipment is restored to optimal functionality.

Implementing and executing preventative maintenance programs to minimize downtime and extend equipment lifespan.

Maintaining accurate records of maintenance and repair activities, including equipment settings and production data.

Working with other team members, such as quality assurance personnel and production supervisors, to address production issues.

Assisting with the setup and operation of machinery and equipment for specific production runs.

Ensure team attend and contribute to relevant meeting related to the individual production line.

About you?

Strong mechanical aptitude, understanding of hydraulics, pneumatics, and electrical systems, and the ability to read and interpret technical drawings and schematics.

Ability to diagnose and resolve mechanical issues effectively.

Knowledge of safety regulations and guidelines, and the ability to follow them.

Ability to communicate effectively with engineers, supervisors, and other technicians.

Minimum of 2 years of relevant experience in food manufacturing or similar industries.

Familiar with and experienced in using problem-solving tools.

Knowledgeable about Health, Safety, and Environment requirements.

What we offer?

Strong learning and development plans for your career growth.

Engaging activities and recognition programs.

What are you waiting for? Join our team now!

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