Graduate Employability Program ( McDonald's Pandu Lalu Petronas Jalan Reko )

McDonald's; Kajang Municipal Council; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading global fast-food company in Kajang, Malaysia is seeking candidates for a 6-month Management Trainee program. The role includes training across three levels: Crew, Crew Trainer, and Crew Leader, focusing on operational skills and customer service. Candidates should have relevant qualifications and must be able to work flexible shifts. The program offers competitive hourly wages, training for future managerial positions, and various employee benefits such as medical coverage and free meals.

Benefits

Diploma salary: RM 8.70/Hours or RM 1800/Month

Degree salary: RM 9.70/Hours or RM 2000/Month

Double pay on public holidays

Free meal

Medical coverage

Hostel provided

Uniform provided

Typhoid jab covered by the company

Qualifications

• Must be able to communicate effectively in both Bahasa Malaysia and English.
• Willingness to work shifts, including weekends and public holidays.
• Transferability is required.

Responsibilities

• Start as Crew focusing on production and customer service tasks.
• Advance to Crew Trainer, learning company policies and customer engagement.
• Assume leadership as Crew Leader, managing zone productions and mentoring Crews.

Skills

Communication in Bahasa Malaysia

Communication in English

Ability to work shifts

Customer service skills

Education

Certificate/Diploma/Bachelor’s Degree in F&B, Retail, Management, or Hospitality

Job description

Program Overview

• This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
• Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
• Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline.
• The third tier of your 6 months program is as a Crew Leader. The leadership role in this stage will be further highlighted as you will be managing zone productions and coaching Crews.

Qualifications

• Certificate/Diploma/Bachelor’s Degree in related field of F&B, Retail Management, Business Management, Hospitality, etc.
• Able to communicate in Bahasa Malaysia and English.
• Able to work shifts, on weekends, and public holidays.
• Able to relocate/is transferable.

Benefits

• Diploma : RM 8.70/Hours or RM 1800/Month
• Degree : RM 9.70/Hours or RM 2000/Month
• Working Schedule of 6 days a week by shift rotation 8 hours a day
• Double pay on public holidays.
• Unprecedented learning and training throughout future GEP’s professional development to become Restaurant General Manager in 30 months.
• Opportunities for career enhancement of future GEP exploring different areas of department and responsibilities.
• Exposure to all aspects of operations providing great responsibilities and challenging tasks.
• Significant experiences due to supportive people and work environment.
• Free meal.
• Medical coverage.
• Hostel provided.
• Uniform provided.
• Typhoid jab is borne by the company.
• Workplace location: McDonald’s restaurant- Malaysia wide (based on vacancy).

*All above T&C apply