Food & Beverage Captain - In Room Dining, Park Hyatt Kuala Lumpur

Hyatt Group; Kuala Lumpur; On-site; MYR 20,000 - 100,000; Full time

Job summary

A leading hospitality brand in Kuala Lumpur is seeking a Captain-In Room Dining to assist in managing operations and providing excellent service in line with corporate strategies. The ideal candidate is a Malaysian citizen or resident, with experience in hotel F&B operations preferred. Strong communication and organizational skills are essential for this role.

Qualifications

• Candidate must be a Malaysian citizen or permanent resident due to work permit restrictions.
• Preferred candidates should have prior experience in hotel F&B operations.
• Experience in In Room Dining is an added advantage.

Responsibilities

• Assist with efficient department operations in line with corporate strategies and brand standards.
• Support the Assistant In Room Dining Manager in managing the outlet efficiently.

Skills

Communication skills

Problem-solving skills

Organizational skills

Multitasking abilities

Job description

Overview

"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."

You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Captain-In Room Dining is responsible to assist the Assistant In Room Dining Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times.

Responsibilities

• Assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations.
• The Captain-In Room Dining is responsible to assist the Assistant In Room Dining Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times.

Qualifications

• Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.
• Candidate with work experience in hotel F&B operations is preferred, experience in In Room Dining would be an added advantage.
• Excellent communication, problem-solving, organizational and multitasking abilities skills are essential.