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Entry-Level Waiter: Friendly Service & Menu Expertise

Sanna Mee F & B Sdn Bhd

Kuala Lumpur

On-site

MYR 20,000 - 100,000

Full time

2 days ago
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Job summary

A local food and beverage establishment in Kuala Lumpur seeks enthusiastic individuals for customer service roles. Responsibilities include greeting guests, taking orders, serving food and beverages, and ensuring a positive dining experience. Ideal candidates should possess a minimum of Primary School education and are open to fresh graduates. Full-time and part-time shifts are available, including weekends. Benefits include annual leave, EPF, medical leave, and SOCSO.

Benefits

Annual Leave
EPF
Medical Leave
SOCSO

Qualifications

  • Open to fresh graduates and entry-level candidates.
  • Proficient in taking customer orders accurately and efficiently.
  • Ability to work full-time and part-time shifts, including weekends and public holidays.

Responsibilities

  • Greet and seat guests in a friendly manner.
  • Present menus and answer questions about menu items.
  • Accurately take food and beverage orders.
  • Serve food and beverages to guests in a timely manner.
  • Monitor guest satisfaction and provide service recovery.
  • Prepare and present guest checks accurately.
  • Maintain cleanliness of tables and dining areas.
  • Collaborate with kitchen and bar staff for efficient service.
  • Adhere to company policies and procedures.
  • Assist with opening and closing duties.

Skills

Customer service
Order taking
Menu knowledge

Education

Minimum Primary School education
Job description
A local food and beverage establishment in Kuala Lumpur seeks enthusiastic individuals for customer service roles. Responsibilities include greeting guests, taking orders, serving food and beverages, and ensuring a positive dining experience. Ideal candidates should possess a minimum of Primary School education and are open to fresh graduates. Full-time and part-time shifts are available, including weekends. Benefits include annual leave, EPF, medical leave, and SOCSO.
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