Chef de Partie

Hilton; Buntong; On-site; MYR 30,000 - 42,000; Full time

Job summary

A leading global hospitality company is seeking a 2nd Chef de Partie to ensure high levels of food preparation and quality at Double Tree by Hilton Damai Laut. The role requires previous experience, strong coaching skills, and a commitment to excellent customer service. As part of the culinary team, you will work effectively to consistently deliver well-presented food that meets standards. Full-time schedule with the opportunity to make a significant impact on guest experiences.

Qualifications

• Previous Demi Chef de Partie experience or strong experience in a Commis Chef role.
• Strong coaching and team motivating skills.
• Excellent planning and organising skills.

Responsibilities

• Ensure all food preparation meets standards.
• Work effectively within the kitchen to ensure high customer service standards.
• Follow all Health and Safety and Food Hygiene standards.

Skills

Food preparation

Team motivating

Good communication

Customer service

Education

Relevant qualifications for role

Job description

A 2nd Chef de Partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience.

Responsibilities

• Ensure all food preparation meets standards
• Ensure consistent delivery of quality and well‑presented food
• Work effectively within the kitchen to ensure high customer service standards
• Follow all Health and Safety and Food Hygiene standards

Qualifications

• Previous Demi Chef de Partie experience or strong experience in a Commis Chef role
• Approaches food in a creative way
• Strong coaching and team motivating skills
• Positive attitude
• Good communication skills
• Commitment to delivering high levels of customer service
• Excellent grooming standards
• Excellent planning and organising skills

Adequate Experience and Distinctions

• Relevant qualifications for role
• Ability to work a variety of shifts including weekends, days, afternoons and evenings

About Hilton

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Work Locations

Double Tree by Hilton Damai Laut

Schedule

Full‑time

Brand

Doubletree by Hilton

Job Category

Culinary