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food service supervisor
Job summary
A leading fast food chain in Canada is seeking a Supervisor to oversee and coordinate food preparation staff. Responsibilities include estimating ingredient requirements, maintaining quality control standards, and managing records of stock and sales. The ideal candidate should possess a secondary school diploma and have 1-2 years of supervisory experience in a fast-paced environment. This is a permanent position offering 32 hours of work per week.
Qualifications
- 1 to 2 years of experience in a supervisory role, preferably in food service.
- Ability to maintain quality control standards.
- Experience in record-keeping for stock and sales.
Responsibilities
- Supervise and coordinate staff activities in food preparation.
- Estimate ingredients and supplies for meals.
- Ensure food quality and service standards are met.
- Maintain records of stock, repairs, and sales.
Skills
Education
Education
- Secondary (high) school graduation certificate
- Fast food outlet or concession
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- 5-10 people
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 32 hours per week
Work setting
Tasks
Supervision
Work conditions and physical capabilities
Personal suitability
Experience
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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