Bar jobs in Canada

Join to apply for the Chef De Cuisine role at Earls Kitchen + Bar. We are looking for a dedicated Chef De Cuisine - Head Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the opportunity to learn from industry leaders and grow your culinary skills. The successful candidate must be passionate about delivering excellent service and food, and developing future leaders within the organization.

• Attend P&L meetings and communicate results to the Regional team
• Own the profitability of the store
• Develop and manage annual budgets for restaurant operations
• Utilize Earls’ development and recognition programs to foster a positive team environment
• Oversee all back-of-house routines, systems, and procedures to ensure consistency and profitability
• Create action plans with leadership to improve results
• Develop and execute an annual business plan for flawless operations

• At least 2 years of experience in a similar role
• Passion for food and a desire to pursue a culinary career
• Strong leadership and communication skills
• Commitment to hospitality, teamwork, and fun
• Supportive and engaging approach for team and guests
• Willingness to learn, accept feedback, and grow
• Legal right to work in Canada

• Salary up to $70,000 annually, plus perks and benefits
• Flexible scheduling for work / life balance
• Leadership meal budget and employee discounts
• Unpaid vacation options
• Leadership and culinary training programs
• Opportunities for advancement
• Comprehensive health benefits and wellness spending account

Apply now! Earls is an equal opportunity employer committed to diversity and inclusion. All employment decisions are based on merit and qualifications. Reasonable accommodations are available upon request.

• Seniority level : Internship
• Employment type : Full-time
• Job function : Management and Manufacturing
• Industry : Restaurants

This job posting is active and not expired.

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