Bar jobs in Canada
head bartender
Brickstone Kitchen & Bar
Kitchen Assistant
Chuck's Roadhouse Bar and Grill
restaurant assistant manager
Chuck’s Roadhouse Bar and Grill
Senior Sous Chef
Chop Steakhouse & Bar
Coffee Bar Server -Reg. PTU
Safeway
restaurant assistant manager
Tandoori Nation Bar & Grill
Head Restaurant Server - Library Bar / Arlington Hotel
Carmen's Group
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The Blend Kitchen + Bar
Assistant General Manager - General Manager in Training
Earls Kitchen + Bar
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Canoe Restaurant & Bar
Coffee Bar Server -Reg. PTU
Sobeys
Bartender - Muse Bistro & Bar
JdV by Hyatt
bar manager
Government of Canada - Western
Full-time Crew Member - Steve's Poke Bar (North Vancouver)
Steve’s Poke Bar
bar manager
Baymont Inn & Suites
Line Cooks @ Earls!
Earls Kitchen + Bar
Line Cook / Chef de Partie
PIER 7 Restaurant + Bar
Dishwasher
Scaddabush Italian Kitchen & Bar
Senior Secuirty Technician
Shel-Bar electronic Ind Ltd
head bartender
Job summary
A local restaurant in Lethbridge is seeking an experienced bartender to join their team. The role includes hiring staff, advising on wine and drink selections, and maintaining inventory. The ideal candidate has at least 2 years of experience and possesses necessary certifications. This position requires efficient interpersonal skills and a positive attitude in a fast-paced environment.
Benefits
Qualifications
- Experience of 2 years to less than 3 years in bartending or related field.
- Ability to work in a fast-paced environment.
- Standing for extended periods is necessary.
Responsibilities
- Hire and dismiss staff as required.
- Advise and provide recommendations on drink selections.
- Schedule and train staff effectively.
- Collect payment for beverages and record sales.
- Order bar stock and maintain inventory control.
Skills
Education
Tools
- Secondary (high) school graduation certificate
- Urban area
- Restaurant
- Hire and dismiss staff
- Advise on wine selection
- Provide recommendations on drink selections
- Schedule staff
- Train staff
- Collect cash, credit / debit cards or other payment for beverages
- Record and balance beverage sales
- Store beverage and food products
- Order bar stock and maintain inventory and control of bar stock
- Address customers' complaints or concerns
- Enforce provincial / territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
- 3-4 people
- Bartender certification
- Responsible Beverage Service Certificate
- ProServe program
- Public transportation is available
- Fast-paced environment
- Standing for extended periods
- Client focus
- Efficient interpersonal skills
- Organized
- Reliability
- Team player
- Positive attitude
- 2 years to less than 3 years
- Other benefits
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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