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Pastry Chef jobs in United Arab Emirates

Chef de Partie - Pastry at Holiday Inn & Suites Science Park

Chef de Partie - Pastry at Holiday Inn & Suites Science Park
InterContinental Hotels Group
Dubai
AED 60,000 - 100,000
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Chef De Partie Pastry

Chef De Partie Pastry
Binghatti Holding
United Arab Emirates
AED 60,000 - 120,000

Chef De Partie - Pastry

Chef De Partie - Pastry
FAIRMONT
Dibba Al Fujairah
AED 30,000 - 50,000

Chef De Partie - Pastry

Chef De Partie - Pastry
FAIRMONT
Fujairah City
AED 30,000 - 60,000

Chef De Partie - Pastry

Chef De Partie - Pastry
Fairmont Hotels & Resorts
Dibba Al Fujairah
AED 30,000 - 60,000
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Pastry International Cuisine Chef

Pastry International Cuisine Chef
Foreground LLC
Sharjah
AED 60,000 - 100,000

Chef De Partie - Pastry

Chef De Partie - Pastry
FAIRMONT
Dubai
AED 60,000 - 120,000

Chef De Partie - Pastry

Chef De Partie - Pastry
Fairmont Hotels & Resorts
Dubai
AED 60,000 - 120,000
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Chef De Partie - Pastry

Chef De Partie - Pastry
21c Museum Hotels
Dubai
AED 30,000 - 60,000

Head Pastry Chef

Head Pastry Chef
Auriga International Management Consultancy
Abu Dhabi
AED 60,000 - 120,000

Assistant Chief Baker

Assistant Chief Baker
Minor International
Abu Dhabi
AED 60,000 - 120,000

Chef De Partie - Pastry

Chef De Partie - Pastry
AccorHotel
Dubai
AED 60,000 - 100,000

Pastry & International Cuisine Chef (TPC001)

Pastry & International Cuisine Chef (TPC001)
Foreground LLC
Dubai
AED 60,000 - 100,000

Chef De Partie (Pastry)

Chef De Partie (Pastry)
InterContinental Hotels Group
Sharjah
AED 30,000 - 60,000

Chef de Partie - Pastry

Chef de Partie - Pastry
AccorHotel
Ras Al Khaimah
AED 30,000 - 60,000

Chef de Partie - Pastry Turkish Delights

Chef de Partie - Pastry Turkish Delights
AccorHotel
Ras Al Khaimah
AED 60,000 - 120,000

Chef de Partie - Pastry

Chef de Partie - Pastry
RIXOS
Ras Al Khaimah
AED 60,000 - 120,000

Chef de Partie - Pastry

Chef de Partie - Pastry
Minor International
Ras Al Khaimah
AED 60,000 - 120,000

Chef de Partie - Pastry

Chef de Partie - Pastry
Hyatt Hotel
Abu Dhabi
AED 60,000 - 120,000

Chef de Partie Pastry kitchen

Chef de Partie Pastry kitchen
Arco Interiors
United Arab Emirates
AED 60,000 - 120,000

Chef de Partie - Pastry

Chef de Partie - Pastry
Anantara Hotels & Resorts
Ras Al Khaimah
AED 60,000 - 120,000

Baker

Baker
Abroad Work
Ras Al Khaimah
AED 25,000 - 60,000

Head Chef - Pastry

Head Chef - Pastry
Alliance International Consulting Firm
Dubai
AED 60,000 - 120,000

Head Chef - Pastry

Head Chef - Pastry
Client of Alliance Recruitment Agency
Dubai
AED 60,000 - 100,000

Cook I (Baker)

Cook I (Baker)
Aloft Al Ain
Al Ain
AED 60,000 - 120,000

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Similar jobs:

Chef jobsCommis Chef jobsHead Chef jobsSous Chef jobsPastry Cook jobsChef De Partie jobsPastry Sous Chef jobsExecutive Chef jobsPrivate Chef jobsDemi Chef De Partie jobs

Chef de Partie - Pastry at Holiday Inn & Suites Science Park

InterContinental Hotels Group
Dubai
AED 60,000 - 100,000
Job description
Chef de Partie - Pastry at Holiday Inn & Suites Science Park

Travel is a journey. At Holiday Inn, we help make it a joy.

Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for the week. We thrive on making our guest’s stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty.

Holiday Inn & Suites Dubai Science Park is looking for an experienced Chef de Partie - Pastry to join their extraordinary team! Ideally located in the heart of Dubai Science Park, in the most sought after residential area of Dubai.

Your day to day

Pastry Production and Quality Control:
•Oversee the preparation and presentation of all pastries, desserts, and other baked goods.
•Ensure all products are produced to the highest quality standards, following recipes, portion control, and presentation guidelines.
•Maintain consistency in the taste, appearance, and quality of all pastries served.

Menu Development:
•Collaborate with the Executive Chef and culinary team to create seasonal menus with innovative and visually appealing pastry offerings.
•Experiment with new ingredients, techniques, and trends in pastry to keep the menu fresh and exciting.
•Design and present new pastries and desserts for special events, seasonal promotions, and à la carte menus.

Team Leadership:
•Lead, train, and supervise the pastry team, ensuring that all team members adhere to the hotel’s standards, procedures, and health and safety regulations.
•Provide hands-on coaching and mentorship to junior pastry staff.
•Manage the scheduling and workload of the pastry team to ensure efficiency and productivity during peak service hours.

Inventory and Cost Control:
•Monitor and manage the inventory of pastry ingredients, ensuring timely ordering of supplies and minimizing waste.
•Work within budgetary constraints to optimize ingredient usage and minimize food costs while maintaining quality standards.
•Keep track of stock levels and ensure proper storage to maintain ingredient freshness.

Health and Safety Compliance:
•Ensure compliance with food safety regulations, cleanliness standards, and proper handling of food products.
•Maintain a clean and organized pastry kitchen, adhering to hygiene standards at all times.
•Ensure all equipment is properly maintained and used in accordance with safety protocols.

Guest Interaction and Custom Orders:
•Collaborate with front-of-house staff to provide exceptional guest experiences by offering personalized dessert options for special requests or dietary needs.
•Respond to guest inquiries about pastry and dessert options, providing detailed information when necessary.

Event and Special Occasions:
•Plan and execute the pastry section for special events, banquets, and seasonal celebrations.
•Coordinate with the events and catering teams to ensure pastry offerings align with event themes and expectations.

What we need from you

  • Diploma / Vocational certificate in Culinary Skills or related field
  • Minimum 2 years’ related experience in international hotels in high-volume kitchen, in a Pastry supervisory role
  • Commitment to work rotating shifts, weekends and public holidays
  • Oral and written fluency in English
  • Valid Food Hygiene/ Food Handler certificate as required by local government

What we offer

We’ll reward all your hard work with competitive salary and benefits.

Join us and you’ll become part of the global IHG family. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve.

Go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today and let's #GoFurtherTogether.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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