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196

Line Cook jobs in United Arab Emirates

Junior Cook: Prep, Plating & Kitchen Quality

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 120,000 - 200,000
27 days ago
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Junior Cook: Prep, Plating & Kitchen Quality

Marriott Hotels Resorts

Dubai
On-site
AED 40,000 - 55,000
29 days ago

Line Cook & Kitchen Lead - Culinary Precision

Marriott Hotels Resorts

Ras Al Khaimah
On-site
AED 60,000 - 120,000
30+ days ago

Lead Line Cook — Elevate Culinary Craft & Quality

Minor International

Deira
On-site
AED 60,000 - 120,000
30+ days ago

Kitchen Steward

The Ritz-Carlton

Abu Dhabi
Hybrid
AED 25,000 - 60,000
16 days ago
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Kitchen Steward — Cleanliness Champion & Team Player

The First Group Hospitality

Dubai
On-site
AED 60,000 - 120,000
16 days ago

Kitchen Steward

Beach Rotana

Abu Dhabi
On-site
AED 25,000 - 60,000
19 days ago

Kitchen Steward: Dynamic Cleaning & Team Support

Beach Bay Hotel, Mirfa

United Arab Emirates
On-site
AED 25,000 - 60,000
23 days ago
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Kitchen Steward

Beach Bay Hotel, Mirfa

United Arab Emirates
On-site
AED 25,000 - 60,000
23 days ago

Kitchen Intern - Ajman Saray, a Luxury Collection Resort

Marriott Hotels Resorts

Ajman
On-site
AED 60,000 - 120,000
26 days ago

Kitchen Intern

Marriott Hotels Resorts

Sharjah
On-site
AED 60,000 - 120,000
26 days ago

Culinary Intern ( Kitchen Pastry )

Marriott Hotels Resorts

Dubai
On-site
AED 25,000 - 60,000
27 days ago

Urgently Required Cook & Houseboy For a Local Family – Dubai (UA...

Other

Dubai
On-site
AED 120,000 - 200,000
30 days ago

Live-In Arabic Cook & Houseboy – Visa & Accommodation

Other

Dubai
On-site
AED 120,000 - 200,000
30+ days ago

Junior Cook: Prep, Plating & Kitchen Quality

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 120,000 - 200,000
30+ days ago

Korean Cuisine Cook / Chef

Fresh Korean Restaurant L L C sp

Sharjah
On-site
AED 60,000 - 120,000
30+ days ago

Cook I- Bakery | Aloft Abu Dhabi

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 35,000 - 45,000
30+ days ago

Prep Cook - Craft Menus, Quality & Team Spirit

Marriott Hotels Resorts

Ras Al Khaimah
On-site
AED 60,000 - 120,000
30+ days ago

Bakery Cook I: Craft Fresh Breads & Pastries

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 35,000 - 45,000
30+ days ago

Bakery Prep Cook — Craft Fresh Dishes & Precision

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 30,000 - 40,000
30+ days ago

Fast-Paced Cook: Shawarma & Desserts, Growth & Perks

SEVEN Wellness Club

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Cook for Farm Staff

Apt Resources

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

Lebanese Cuisine Cook — Master Flavor & Presentation

1st-jobs.com

Abu Dhabi
On-site
AED 60,000 - 120,000
30+ days ago

Khaleeji Cuisine Cook — Master Prep, Grilling & Plating

1st-jobs.com

Dubai
On-site
AED 40,000 - 55,000
30+ days ago

Dubai Kitchen Helper: Support Cooks and Prep

Abroad Work

Dubai
On-site
AED 60,000 - 120,000
30+ days ago

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Junior Cook: Prep, Plating & Kitchen Quality
Marriott Hotels Resorts
Abu Dhabi
On-site
AED 120,000 - 200,000
Full time
27 days ago

Job summary

A leading hospitality company in Abu Dhabi is seeking a dedicated cook to prepare and cook food according to recipes while ensuring high quality and presentation. Candidates should have technical trade or vocational education and at least 3 years of related work experience. The role requires maintaining positive relationships with team members and managing food safety standards. Attractive benefits and opportunities for professional growth are offered.

Qualifications

  • Prepare special meals and ensure quality of food items.
  • Maintain food logs and communicate with other staff.
  • Anticipate and address guests' service needs.

Responsibilities

  • Communicate assistance needed during busy periods.
  • Ensure adherence to quality expectations and standards.
  • Support team to reach common goals.
Job description
A leading hospitality company in Abu Dhabi is seeking a dedicated cook to prepare and cook food according to recipes while ensuring high quality and presentation. Candidates should have technical trade or vocational education and at least 3 years of related work experience. The role requires maintaining positive relationships with team members and managing food safety standards. Attractive benefits and opportunities for professional growth are offered.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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