Junior Cook: Prep, Plating & Kitchen Quality

Marriott Hotels Resorts; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading international hotel chain is seeking a skilled cook to prepare and cook food according to established recipes and quality standards. You will monitor food quality, maintain logs and assist in training staff. The ideal candidate has a Technical Trade or Vocational School Degree and at least 3 years of relevant experience in a kitchen environment. This role offers a dynamic work environment in Abu Dhabi with opportunities for growth.

Qualifications

• 3+ years of related work experience in a culinary role.
• Ability to follow recipes and maintain food quality standards.
• Experience executing food logs and managing preparation.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Maintain food logs and monitor food quality.
• Assist management in training and motivating employees.

Skills

Preparation of special meals

Temperature regulation of cooking equipment

Food quality monitoring

Communication skills

Education

Technical Trade or Vocational School Degree

Job description

A leading international hotel chain is seeking a skilled cook to prepare and cook food according to established recipes and quality standards. You will monitor food quality, maintain logs and assist in training staff. The ideal candidate has a Technical Trade or Vocational School Degree and at least 3 years of relevant experience in a kitchen environment. This role offers a dynamic work environment in Abu Dhabi with opportunities for growth.