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Line Cook jobs in Singapore

Arabic Cuisine Line Cook I: Fresh Prep & Standards

Marriott Hotels Resorts

Dubai
On-site
AED 35,000 - 50,000
2 days ago
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Line Cook – Precise Prep & Station Mastery

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
5 days ago
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Arabic & Mediterranean Line Cook — Demi/CDP Chef

Independent Food

United Arab Emirates
On-site
AED 25,000 - 60,000
7 days ago
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Line Cook: Precision Prep, Cook & Plate

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
10 days ago

Line Cook & Baker — Quality Food, Timely Prep

Marriott Hotels & Resorts

Abu Dhabi
On-site
AED 25,000 - 60,000
10 days ago
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Line Cook & Baker — Quality Food, Timely Prep

Marriott Hotels Resorts

Abu Dhabi Emirate
On-site
AED 25,000 - 60,000
10 days ago

Line Cook I: Refuel Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
10 days ago

Line Cook - Prep & Station Mastery

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
10 days ago
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Line Cook - Prep & Station Mastery

Marriott Hotels & Resorts

Dubai
On-site
AED 60,000 - 120,000
10 days ago

Line Cook - Employee Dining Kitchen

Marriott Hotels & Resorts

Dubai
On-site
AED 60,000 - 120,000
10 days ago

Culinary Prep & Line Cook - Commis II

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 40,000
12 days ago

Line Cook I: Prep, Cook & Kitchen Excellence

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
17 days ago

Line Cook & Prep Specialist – Demi Chef de Partie

Sheraton

Sharjah
On-site
AED 60,000 - 120,000
19 days ago

Line Cook I: Craft Quality Dishes & Team Focus

Marriott Hotels Resorts

Sharjah
On-site
AED 50,000 - 70,000
22 days ago

Line Cook I: Precision Prep, Cooking & Teamwork

Marriott Hotels Resorts

Dubai
On-site
AED 110,000 - 166,000
24 days ago

Line Cook - Lobby Lounge Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 36,000 - 48,000
4 days ago
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Line Cook - Main Kitchen (Commis II)

Minor International

Ras Al Khaimah
On-site
AED 60,000 - 120,000
4 days ago
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Cold Kitchen Line Cook | Quality Prep & Teamwork

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
5 days ago
Be an early applicant

Line Cook Pro: Craft Bold Dishes & Quality

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
5 days ago
Be an early applicant

Professional Line Cook - Prep to Plate Excellence

Marriott Hotels Resorts

Sharjah
On-site
AED 60,000 - 120,000
7 days ago
Be an early applicant

Line Cook Pro: Precision Prep & Plating

Marriott Hotels Resorts

Dubai
On-site
AED 40,000 - 60,000
7 days ago
Be an early applicant

Cook III

Sheraton

Sharjah
On-site
AED 22,000 - 30,000
Yesterday
Be an early applicant

Cook for Farm Staff

Apt Resources

Abu Dhabi
On-site
AED 60,000 - 120,000
Yesterday
Be an early applicant

Chef de Partie - Precision Cook in a Busy Kitchen

Hyatt Group

Dubai
On-site
AED 60,000 - 120,000
2 days ago
Be an early applicant

Offshore Assistant Cook — Meals & Accommodation Provided

Tormac Marine

Dubai
On-site
AED 60,000 - 120,000
2 days ago
Be an early applicant

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Arabic Cuisine Line Cook I: Fresh Prep & Standards
Marriott Hotels Resorts
Dubai
On-site
AED 35,000 - 50,000
Full time
3 days ago
Be an early applicant

Job summary

A leading hospitality group in Dubai is seeking an experienced cook to prepare high-quality meals, maintain food logs, and assist in staff training. The ideal candidate should have at least 3 years of culinary experience and a degree from a technical or vocational school. Responsibilities include ensuring food quality and communicating menu items effectively. This role values attention to detail and strong communication skills in a fast-paced environment.

Qualifications

  • At least 3 years of related work experience.
  • Ability to prepare and cook food according to recipes and quality standards.
  • Maintain food logs and monitor food quality.

Responsibilities

  • Prepare special meals and regulate cooking temperatures.
  • Assist management in hiring and training staff.
  • Communicate menu specials to the food service staff.

Skills

Food preparation
Communication
Attention to detail

Education

Technical Trade or Vocational School Degree
Job description
A leading hospitality group in Dubai is seeking an experienced cook to prepare high-quality meals, maintain food logs, and assist in staff training. The ideal candidate should have at least 3 years of culinary experience and a degree from a technical or vocational school. Responsibilities include ensuring food quality and communicating menu items effectively. This role values attention to detail and strong communication skills in a fast-paced environment.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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