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Food And Beverage Manager jobs in United Arab Emirates

F&B Support Expert (Host/Hostess) - Arabic Restaurant

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
30+ days ago
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F&B Service Expert - Cafe Palmier

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 30,000 - 40,000
30+ days ago

F&B Service Expert - The Grill - Marriott Al Forsan

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 30,000 - 36,000
30+ days ago

Job Opportunities Senior Specialist - F&B RAPS (115670)

Givaudan

Dubai
On-site
AED 120,000 - 200,000
30+ days ago

F&B Service Expert | Aloft Abu Dhabi

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 24,000 - 36,000
30+ days ago
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F&B Service Expert - In-Room Dining

Marriott Hotels Resorts

Dubai
On-site
AED 20,000 - 30,000
30+ days ago

F&B Service Expert (Specialty)- Delta Hotels Jumeirah Beach Dubai

Marriott Hotels Resorts

Dubai
On-site
AED 25,000 - 35,000
30+ days ago

F&B Service Expert - Atrium

Marriott Hotels Resorts

Dubai
On-site
AED 20,000 - 30,000
30+ days ago
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F&B Service Expert - Banquet

Marriott Hotels Resorts

Dubai
On-site
AED 20,000 - 30,000
30+ days ago

F&B Service Expert - All Day Dining Kitchen Six

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 50,000
30+ days ago

F&B Support Expert - Waiter/Waitress

Marriott Hotels Resorts

Dubai
On-site
AED 30,000 - 50,000
30+ days ago

F&B Support Expert (Host/ Hostess) - Italian Restaurant

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 200,000
30+ days ago

Food Beverage Service Expert

Marriott Hotels Resorts

Dubai
On-site
AED 25,000 - 35,000
30+ days ago

Food and Beverage Service Expert - All Day Dining Restaurant

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
30+ days ago

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F&B Support Expert (Host/Hostess) - Arabic Restaurant
Marriott Hotels Resorts
Dubai
On-site
AED 120,000 - 200,000
Full time
30+ days ago

Job summary

A leading hospitality company in Dubai is looking for Guest Service Support Experts to ensure smooth food and beverage operations and create memorable experiences for guests. Duties include setting tables, assisting the kitchen, and maintaining cleanliness. No experience is required, though prior knowledge in food and beverage is preferred. The ideal candidates should have a high school diploma or G.E.D. equivalent and be able to perform physical tasks as needed.

Qualifications

  • No related work experience required.
  • Previous experience in a food and beverage environment is preferred.

Responsibilities

  • Provide support for food and beverage operations.
  • Ensure a safe and clean workplace.
  • Assist the kitchen and manage the menu.

Education

High school diploma or G.E.D. equivalent
Job description
POSITION SUMMARY

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we aim to build a memorable and unique experience with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to ensure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides support that makes transactions feel like part of the experience.

No matter your position, there are key factors for success: creating a safe workplace, following company policies and procedures, upholding quality standards, and maintaining professional appearance and communication. Guest Service Support Experts will be on their feet and moving around (standing, sitting, or walking for extended periods; navigating over sloping, uneven, or slippery surfaces), managing the menu (reading and visually verifying information), and taking a hands-on approach (moving, lifting, carrying, pushing, pulling, and placing objects weighing up to 25 pounds without assistance and up to 50 pounds with assistance; reaching overhead and below the knees, including bending, twisting, pulling, and stooping). Performing these duties well (and other reasonable job duties as requested) is critical to providing excellent service for our guests and our business each and every time.

PREFERRED QUALIFICATIONS
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: No related work experience required. Previous experience in a food and beverage environment is preferred.
  • Supervisory Experience: No supervisory experience required.
  • License or Certification: None required.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunities. We actively foster an environment where the unique backgrounds of our associates are valued, and our greatest strength lies in the rich blend of culture, talent, and experiences of our team. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other categories protected by law.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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