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CDP: Cold Larder Master in Fast-Paced Kitchen
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CDP: Cold Larder Master in Fast-Paced Kitchen
Job summary
A reputable high-volume restaurant in Cape Town is seeking an experienced Chef de Partie to join the cold section team. The ideal candidate has at least 3 years of experience in a fast-paced kitchen, strong larder skills, and fluent English. This role offers a competitive salary based on experience and the opportunity for growth within a respected brand. Join our team to contribute to maintaining high standards in a professional kitchen.
Benefits
Qualifications
- Minimum 3 years experience as a Chef de Partie in a high-volume kitchen.
- Strong larder/cold section skills and knowledge of prep flows.
- Fluent in English with contactable references.
Responsibilities
- Prepare salads and cold dishes.
- Maintain cleanliness and organization in the kitchen.
- Deliver quality food under pressure.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.