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Assistant Bar Manager (5.5 day work week)
Résumé du poste
A renowned brunch spot in Singapore is seeking an experienced Assistant Bar Manager to lead beverage service excellence. You will prepare a wide range of hot and cold drinks while overseeing daily bar operations. The ideal candidate will have at least 2 years of relevant experience and strong leadership skills. Enjoy regular working hours with no late-night shifts, and take advantage of comprehensive staff benefits, including health insurance and meal allowances.
Prestations
Qualifications
- Minimum 2 years of relevant experience in a bar or beverage environment.
- Able to work on Weekends and Public Holidays.
- Passionate about service excellence.
Responsabilités
- Prepare and serve a variety of hot and cold beverages.
- Oversee daily bar operations and prepare alcoholic beverages.
- Monitor inventory levels and conduct stock checks.
- Deliver prompt and professional customer service.
- Maintain cleanliness and organization within the bar.
- Plan staff rosters for the bar team.
Connaissances
Formation
Join a team of passionate, fun and hustling Crew at Award-Winning and Top-Voted Best Brunch Spot in Singapore! If you love breakfast, a coffee nerd and takes pride serving beverages of the highest standard, we are looking for an Assistant Bar Manager to join us.
- Trainings, Certifications and Development
- Health insurance & Medical Benefits
- Meal Allowances
- Regular working hours (no late night shift)
- Prepare and serve a variety of hot and cold beverages, including cappuccinos, lattes, espresso-based drinks, and blended coffees, ensuring consistent quality and presentation.
- Prepare and serve alcoholic beverages while overseeing daily bar operations.
- Monitor inventory levels, conduct regular stock checks, and place timely orders to ensure product availability.
- Deliver prompt, friendly, and professional customer service while actively participating in daily service operations.
- Maintain cleanliness, organization, and adherence to hygiene and safety standards within the bar and service areas.
- Plan and manage staff rosters for the bar team.
- Perform any other ad hoc duties as assigned by management.
- Minimum Diploma or equivalent with minimum 2 years of relevant experience
- Able to work on Weekend and Public Holidays
- Strong leadership, communication and interpersonal skills.
- Customer-oriented with a passion for service excellence.
* Le salaire de référence se base sur les salaires cibles des leaders du marché dans leurs secteurs correspondants. Il vise à servir de guide pour aider les membres Premium à évaluer les postes vacants et contribuer aux négociations salariales. Le salaire de référence n’est pas fourni directement par l’entreprise et peut pourrait être beaucoup plus élevé ou plus bas.