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Trainee Baker/Baker - AEON Kuantan

AEON

Kuantan

On-site

MYR 20,000 - 100,000

Full time

3 days ago
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Job summary

A major retail company in Kuantan is looking for a Baking Production Assistant. The role requires overseeing the baking process, ensuring product quality, and maintaining cleanliness in the kitchen. Candidates should possess an SPM Certificate and have at least 1 year of experience in retail operations. Flexibility to work shifts, including public holidays, is essential. Join a dedicated team to produce high-quality baked goods in a fast-paced environment.

Qualifications

  • 1 year of working experience in retail operations management or a related field.
  • Willingness to work flexible shifts including off days, rest days, or public holidays.

Responsibilities

  • Responsible for the majority of work involved in baking and production.
  • Follow the working schedule and ensure the desired end product is achieved.
  • Maintain cleanliness of the baking area and equipment.

Skills

Baking and production
Team collaboration
Time management

Education

SPM Certificate
Job description
Job Responsibilities
  • To be responsible for the majority of work involved in the process of baking / production.
  • To work as a team to ensure that the desired end product is produced.
  • To follow strictly on the working schedule and items to be made and in what quantities they are to be prepared.
  • To concentrate and to improve on the various job function assigned to him / her, where in the areas of:
Baking
  • In charge of baking the merchandise after proofing and any ingredients to be added in between baking.
  • To prepare the topping for the different items. E.g. egg wash, cheese, sugar, mix vegetables.
  • Responsible for the baking time and oven temperature for each merchandise and proffered to keep it clean at all times.
  • To take care of the oven and proffer and to keep it clean at all times.
  • To learn up the various procedure/time needed for baking each product.
  • Responsible for weighing and dividing dough.
  • To put the products after molding into trays ready for baking.
  • Responsible for keeping the table top clean.
  • To learn up the various molding procedures and other table work involved and to find new way to improve it.
Sheeting
  • Responsible for the various work involved in the process of sheeting.
  • To be in charge of keeping the sheeting machine clean at all times.
  • To learn up the various ways of sheeting for each product and to find new ways to improve on the work.
Mixing
  • To be in charge of the mixing work involved in the bakery.
  • To learn up new mixing recipe
Job Requirements
  • SPM Certificate
  • 1 years of working experience in retail operations management/related field.
  • Able to work on shift including Off Day, Rest Day or Public Holiday.
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