Restaurant Supervisor - Sentul

MY US PIZZA SDN. BHD.(USAT); Kuala Lumpur; On-site; MYR 100,000 - 150,000; Full time

Job summary

A local restaurant group in Kuala Lumpur seeks a Restaurant Supervisor to oversee and coordinate staff in delivering exceptional service. Responsibilities include managing inventory, ensuring compliance with food safety standards, and addressing customer inquiries. Ideal candidates should possess leadership experience in the F&B sector, strong communication skills, and knowledge of health regulations. Proficiency in basic computer applications is essential for managing operational tasks.

Qualifications

• Previous experience in a supervisory or managerial role within the F&B industry.
• Strong leadership skills with the ability to motivate and inspire a team.
• Excellent communication and interpersonal skills.
• Knowledge of food safety and hygiene regulations.
• Proficiency in basic computer applications (e.g., MS Office).

Responsibilities

• Supervise and coordinate the work of restaurant crew and kitchen staff.
• Monitor inventory levels and maintain adequate stock of supplies and ingredients.
• Ensure all orders are prepared and served according to company standards.
• Handle customer inquiries and complaints promptly and professionally.

Skills

Leadership

Communication

Team Motivation

Knowledge of Food Safety

Tools

MS Office

Job description

Responsibilities

• Supervise and coordinate the work of restaurant crew, kitchen staff, to ensure seamless service delivery
• Monitor inventory levels and maintain adequate stock of supplies and ingredients
• Ensure all orders are prepared and served according to company standards and customer specifications
• Handle customer inquiries and complaints promptly and professionally

Qualifications

• Previous experience in a supervisory or managerial role within the F&B industry.
• Strong leadership skills with the ability to motivate and inspire a team.
• Excellent communication and interpersonal skills.
• Knowledge of food safety and hygiene regulations.
• Proficiency in basic computer applications (e.g., MS Office).