Restaurant Operations Manager - Lead Service & Growth

Country Garden Pacificview; Johor Bahru; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading hospitality organization in Johor Bahru is seeking a Restaurant Manager to oversee daily operations and ensure high service standards. The ideal candidate will have 2–3 years of experience in a supervisory role within the F&B industry and possess excellent communication and leadership skills. Proficiency in English and Mandarin is required, with Malay being an added advantage. This role offers an opportunity to enhance customer satisfaction and drive revenue growth.

Qualifications

• Minimum 2–3 years of experience in a supervisory or managerial role within the F&B industry.
• Strong knowledge of restaurant operations and customer service principles.
• Excellent leadership, communication, and team management skills.

Responsibilities

• Oversee and manage daily operations of the restaurant for efficient service.
• Implement and maintain service standards and hygiene policies.
• Supervise staff performance and service quality.

Skills

Leadership

Communication

Team management

Customer service

Job description

A leading hospitality organization in Johor Bahru is seeking a Restaurant Manager to oversee daily operations and ensure high service standards. The ideal candidate will have 2–3 years of experience in a supervisory role within the F&B industry and possess excellent communication and leadership skills. Proficiency in English and Mandarin is required, with Malay being an added advantage. This role offers an opportunity to enhance customer satisfaction and drive revenue growth.