Restaurant Manager & Assistant Restaurant Manager

A&W Restaurants; Selangor; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading fast-food brand in Malaysia is seeking a Restaurant Manager to helm operations at their outlet. In this hands-on management role, you will be responsible for driving performance, building a high-performing team, and delivering excellent service. The ideal candidate will have 2-3 years of F&B management experience, preferably in quick-service restaurants, and a passion for customer service. This position offers competitive remuneration and opportunities for career growth within the company.

Benefits

Competitive Package

Career Growth Opportunities

Comprehensive Benefits

Training and Development

Team Culture

Qualifications

• 2-3 years of experience in food and beverage management, QSR experience preferred.
• Strong leadership skills with a focus on people.
• Financially savvy with understanding of P&L management.

Responsibilities

• Drive sales targets and manage P&L for restaurant profitability.
• Recruit, train, and develop team members.
• Maintain food quality, service standards, and cleanliness.

Skills

Leadership skills

Customer service

P&L management

Problem-solving attitude

Education

Diploma or Degree in any field

Job description

For over 60 years, A&W has been Malaysia's favorite destination for that legendary Root Beer Float and iconic Coney Dogs. We're not just another fast-food chain—we're a beloved brand with loyal customers and a culture that actually values its people.

Join A&W as an Restaurant Manager — you're being groomed for full restaurant leadership. This is a hands‑on management position where you'll learn every aspect of running a successful QSR business while leading a team and making real decisions.

What You’ll Gain:

• ✅ Competitive Package - Base salary + quarterly performance bonuses + annual increments
• ✅ Career Growth - Clear progression to District Area Manager and beyond with structured development programs
• ✅ Comprehensive Benefits - EPF, SOCSO, medical insurance, staff meals, and exclusive A&W discounts
• ✅ Training & Development - QSR management certification, leadership workshops, and ongoing upskilling
• ✅ Team Culture - Join a supportive family that celebrates wins together!

Lead your restaurant to excellence! You’ll be the captain of your A&W outlet, ensuring every customer leaves with a smile and every team member feels valued.

Key Responsibilities:

• Drive Performance - Hit sales targets, manage P&L, and optimize restaurant profitability
• Build Your Dream Team - Recruit, train, coach, and develop passionate team members
• Deliver Excellence - Maintain A&W's legendary food quality, service standards (CHAMPS), and cleanliness
• Manage Operations - Oversee daily operations, inventory, cash handling, scheduling, and compliance
• Innovate & Improve - Execute local marketing initiatives and identify opportunities for growth

Must‑Haves:

• Diploma or Degree in any field
• 2‑3 years in F&B management (QSR experience is a major plus!)
• Strong leadership skills with a people‑first mindset
• Financially savvy with understanding of P&L management
• High energy, problem‑solving attitude, and passion for customer service
• Willing to work retail hours including weekends and public holidays

Bonus Points:

• Experience with quick‑service restaurant systems
• Track record of hitting sales targets and developing high‑performing teams
• Certification in food safety or hospitality management

Don’t just manage a restaurant – build a legacy with one of the world’s most beloved brands!