QA/QC & Halal Executive

Ashira Manufacturing Sdn Bhd; Gelang Patah; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading manufacturing company in Johor, Malaysia is seeking a Quality Assurance Officer to develop and implement quality assurance policies. The ideal candidate will have a diploma or degree in Food Science or a related field, and fresh graduates are welcome to apply. Responsibilities include conducting audits, training team members, and managing Halal certification processes. This role offers a chance to work in a dynamic environment with opportunities for growth.

Qualifications

• Fresh graduates or 1 year experience in quality assurance or a related role.
• Good understanding of Mesti and Halal is a bonus.
• Ability to work independently and in a team-oriented environment.

Responsibilities

• Develop and implement quality assurance policies and procedures.
• Conduct regular audits to ensure compliance with industry standards.
• Create and maintain documentation related to quality processes.
• Train team members on quality assurance best practices.
• Investigate customer complaints and implement corrective actions.
• Manage Halal applications for certification.
• Liaise with JAKIM/JAIS regarding new SOP and circular.
• Continuously improve food safety management systems.

Skills

Good understanding of Mesti regulations

Teamwork

Independence

Education

Diploma or Degree in Food Science/Food Technologies/Halal Management

Job description

Qualifications:

• Diploma or Degree in Food Science/ Food Technologies/ Halal Management or any related field.
• Fresh graduates or 1 year experience in quality assurance or a related role.
• Good understanding in Mesti and Halal is a bonus.
• Ability to work independently and in a team-oriented environment.

Job Description:

1. Develop and implement quality assurance policies and procedures.
2. Conduct regular audits to ensure compliance with industry standards and regulatory requirements.
3. Create and maintain documentation related to quality processes and procedures.
4. Train team members on quality assurance best practice.
5. Investigate customer complaints and non-conformance issues to identify root causes and implement corrective actions.
6. Managing Halal application by apply new and renewal all Halal certification for all products produced.
7. Liaise with JAKIM/JAIS regarding new SOP and circular.
8. Continuously review, evaluate, improve and implement food safety management system for compliance.

Interested candidate can send your resume through email: ashiramanufacturing@ gmail.com or whatsapp:

Ms. Gunavathy – Show contact number

Ms. Kalai – Show contact number