Pastry Executive Chef (Urgently Hiring)

Cezars Kitchen Sdn Bhd; Iskandar Puteri; On-site; MYR 100,000 - 150,000; Full time

Job summary

A high-end kitchen service provider in Iskandar Puteri is seeking a qualified Pastry Executive Chef to lead food production and ensure quality. The ideal candidate will have at least 4 years of experience in restaurants or hotels and be well-versed in baking a variety of dishes. Benefits include bonuses, medical support, and opportunities for career advancement. This is a full-time, permanent position with a dynamic team environment.

Benefits

Confirmation Bonus

Annual Bonus

Monthly Medical Support

Free Meals

Career Advancement Opportunities

Free Uniform

Qualifications

• Minimum of 4 years of working experience in hotels or restaurants.
• Must have valid Typhoid and Food Handlers certificates.
• Passionate about food and enjoys interactions with customers.

Responsibilities

• Prepare daily meals with a professional team.
• Maintain an inventory control system.
• Follow company policies and procedures.

Skills

Baking a wide range of dishes

Team collaboration

Positive attitude

Ability to work under pressure

Education

Certificates/Vocational/Diploma

Job description

Cezars Kitchen is seeking a qualified Pastry Executive Chef to join our kitchen in International School in Iskandar Puteri.

In your role, you are the Director of Quality! You must ensure the highest quality of food production that will wow your guests, making them want to come back for seconds, thirds and so forth.

Qualifications

• Possess minimum Certificates/Vocational/Diploma
• Minimum of 4 years of working experience in either hotels or restaurants
• Can bake a wide range of dishes, from breads, pastry, cakes and other desserts
• Positive and inviting attitude, engaging in conversations with customers
• Enjoy working around children and adults
• Passionate about food
• Self‑motivated and can work with the team
• Must have valid Typhoid, Food Handlers Certificate and Vaccination Certificate (2 dose + Booster)

Responsibilities

• Work with a team of professional chefs to prepare daily meals
• Inventory control system
• Ability to work as a responsible individual
• Great physical condition
• Ability and willingness to learn new recipes/processes and techniques
• Integrity to follow company policies and procedures (SOPs)
• Ability to handle pressure well
• Taste the food
• Work quickly and under time constraints

Benefits and Bonuses

• Confirmation Bonus (after completing 3 months probation)
• One Year Anniversary Bonus
• Annual Bonus
• Monthly Medical Support
• Yearly Dental Support
• Festival Ang Pau
• Free uniform provided
• Free parking
• Free staff meal provided
• No late night shift
• Opportunities to transfer to work in Japan
• Career advancement nationally and internationally
• Opportunity to work with international chefs
• Work with a dynamic team

Job Types: Full‑time, Permanent

Unlock job insights

Your application will include the following questions:

• Have you worked in a role where you were responsible for stock control?
• Which of the following statements best describes your right to work in Malaysia?
• What's your expected monthly basic salary?
• Which of the following types of qualifications do you have?
• How many years' experience do you have as a pastry chef?

Cezars Kitchen specializes in two areas: Providing high‑end kitchen and dining room designs for the food service industry and providing high‑end food services throughout Asia.

Why Clients Choose Us? Whether you are catering for a simple tea reception, corporate buffet event or a themed wedding buffet, we will always be there to attend to your needs.

Culinary Mission Statement: Made with Love, Focus on Fresh Baked items, Focus on Raw Ingredients, Focus on Regional and Seasonal Products, Nutritionally Sound.