Lead Stewarding & Hygiene Leader – Kitchen Ops

The RIYAZ Lavanya Langkawi; Kuah; On-site; MYR 20,000 - 100,000; Full time

Job summary

A luxury resort in Langkawi is seeking an experienced Chief Steward to lead the Stewarding Department. The role involves overseeing the cleanliness of kitchen areas, training staff, and ensuring compliance with hygiene standards. The ideal candidate will have 3–5 years of leadership experience in a similar environment, exceptional organizational skills, and a commitment to maintaining high standards in a fast-paced setting. This position offers a significant opportunity to make a positive impact on the culinary team.

Qualifications

• Minimum 3–5 years experience in stewarding leadership roles.
• Strong knowledge of hygiene standards and kitchen operations.
• Proven ability to manage teams effectively.

Responsibilities

• Lead, train, and supervise the stewarding team.
• Oversee cleanliness and sanitation of kitchen areas.
• Develop and implement hygiene and safety SOPs.

Skills

Leadership

Cleaning procedures

Hygiene standards

Organizational skills

Communication skills

Problem-solving skills

Job description

A luxury resort in Langkawi is seeking an experienced Chief Steward to lead the Stewarding Department. The role involves overseeing the cleanliness of kitchen areas, training staff, and ensuring compliance with hygiene standards. The ideal candidate will have 3–5 years of leadership experience in a similar environment, exceptional organizational skills, and a commitment to maintaining high standards in a fast-paced setting. This position offers a significant opportunity to make a positive impact on the culinary team.