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A food safety management company in Johor Bahru is seeking a Quality Assurance Manager to implement and maintain food safety management systems, ensuring compliance with HACCP, GMP, and ISO standards. The role requires training staff, conducting audits, and collaborating with production teams. Candidates should possess a Bachelor’s degree in Food Science, with 3–5 years of relevant experience in the food industry. Strong knowledge of food safety standards is essential. This position offers the opportunity to enhance product quality and operational efficiency.