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[High Pay RM15-20] Korean BBQ Server (Weekend) @ 1 Mont Kiara - Myeong Ryun Jinsa Galbi

FastJobs

Kuala Lumpur

On-site

MYR 20,000 - 100,000

Part time

2 days ago
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Job summary

A local restaurant in Kuala Lumpur is seeking energetic and service-oriented crew members for a high-paying weekend job. The role involves serving customers without the hassle of cooking meat in a non-halal environment. Ideal candidates are Malaysian citizens or permanent residents, with good English communication skills. This position offers top-tier pay and legitimate benefits according to Malaysian law. Working hours are from 5 PM to 11 PM, focusing on peak dinner service.

Benefits

Top-tier pay ranging from RM 15 to RM 20 per hour
EPF & SOCSO benefits as per Malaysian law

Qualifications

  • Comfortable working in a non-halal environment.
  • Citizenship in Malaysia or Permanent Residency required.
  • Mandarin or Korean speakers will be prioritized.

Responsibilities

  • Greeting and serving customers warmly.
  • Clearing and sanitizing tables promptly.
  • Handling charcoal grill changes safely.
  • Maintaining cleanliness of the dining hall.

Skills

Good communication skills in English
Punctuality
Proactivity
Team-oriented
Job description
Job Overview

We are looking for energetic and service-oriented crew members for our new outlet in 1 Mont Kiara Mall. If you are looking for a high-paying weekend job without the hassle of cooking meat, this is for you!

Why Join Us?
  • Top-Tier Pay: RM 15 – RM 20 per hour (Based on experience).
  • Easier Work: Your role is serving only. NO meat grilling/cooking required.
  • Legit Benefits: EPF & SOCSO provided strictly according to Malaysian law.
Work Schedule
  • Time: 5:00 PM – 11:00 PM (6 Hours)
  • Note: This is a high-intensity, continuous shift focused on peak dinner service.
Job Requirements
  • Non-Halal Environment: Must be comfortable working in a restaurant that serves pork and alcohol.
  • Citizenship: Malaysian Citizens or Permanent Residents only.
  • Language:
    • Required: English (Good communication skills).
    • Big Plus: Mandarin or Korean speakers will be prioritized.
  • Attitude: Punctual, proactive, and team-oriented.
Main Responsibilities
  • Greeting and serving customers warmly.
  • Clearing and sanitizing tables promptly (Fast turnover).
  • Handling charcoal grill changes (Safety first).
  • Maintaining cleanliness of the dining hall.

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