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Cook & Pastry Apprentice — Learn, Create, Thrive in Kitchen

Taman Buaya Langkawi Sdn Bhd

Kuah

On-site

MYR 20,000 - 100,000

Full time

4 days ago
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Job summary

A local culinary establishment in Kedah is seeking a passionate Cook to join their kitchen team. The ideal candidate will prepare meals to high standards, assist with menu planning, and maintain kitchen hygiene. Experience as a Cook or similar role is preferred, along with a love for food presentation. This role offers a friendly work environment, opportunities to develop cooking and baking skills, and provisions for staff meals and uniforms. Join us in creating delightful culinary experiences for our customers.

Benefits

Supportive and friendly kitchen environment
Opportunities to learn both cooking and pastry skills
Staff meals and uniform provided
Medical Clinic and Insurances Coverage

Qualifications

  • Proven experience as a Cook, Commis, or Kitchen Assistant.
  • Basic knowledge of baking or pastry making (bonus).
  • Passionate about food presentation and quality.
  • Able to work in a fast-paced environment and a team player.
  • Willing to learn and take initiative in the kitchen.

Responsibilities

  • Prepare and cook daily meals according to menu and quality standards.
  • Assist in planning and developing specials menu.
  • Bake or prepare simple pastries, desserts, or bread.
  • Maintain cleanliness and hygiene in the kitchen area.
  • Ensure all food is prepared safely and stored properly.
  • Work closely with the kitchen team to ensure smooth daily operations.

Skills

Food presentation
Teamwork
Fast-paced environment
Baking or pastry making
Job description
A local culinary establishment in Kedah is seeking a passionate Cook to join their kitchen team. The ideal candidate will prepare meals to high standards, assist with menu planning, and maintain kitchen hygiene. Experience as a Cook or similar role is preferred, along with a love for food presentation. This role offers a friendly work environment, opportunities to develop cooking and baking skills, and provisions for staff meals and uniforms. Join us in creating delightful culinary experiences for our customers.
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