Head Chef jobs in United Kingdom
Head Chef – Luxury Oxfordshire Country House Dining
Taste Hospitality Recruitment Ltd
Executive Head Chef – 4-Star Hotel & Spa | Creative Menus
James Webber Recruitment
Stadium Retail Head Chef: High-Impact, Fast-Service
Levy UK Careers
Head Chef, Care Home Kitchen Leader & Menu Innovator
Cornerstone Careers
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COREcruitment International
Head Chef - Live-In, Fresh-Food Pub, Immediate Start
KSB Recruitment
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Premium Suburban Inns
Head Chef — High-Volume Hotel Kitchen, Live-In
Hamilton Mayday
Head Chef | Lead a High-Impact Gastropub Kitchen - 50k
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Head Chef - Italian Kitchen Leader with Pasta Mastery
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Head Chef: Fine Dining & Corporate Events Catering
Bartlett Mitchell
Head Chef – Fresh Pho Kitchen Leader | Bonus & Benefits
Pho
Head Chef | Seasonal Menus & Fresh Dining for Residents
Hallmark Care Homes
Head Chef – Seafront Kitchen Lead with Training & Benefits
Whitbread
Head Chef - Lead Kitchen Team (40h/w, Training & Benefits)
Whitbread
Head Chef - Care Home Dining & Nutrition Lead
Meridian Business Support
Head Chef: Lead Seasonal Menus for Oxford School Dining
Tonic Talent
Autonomous Head Chef: Lead Seasonal Menus & Team Growth
Young's Pubs
Head Chef – Luxury Oxfordshire Country House Dining
Job summary
A luxury hotel recruitment agency seeks a talented Head Chef for a prestigious country house hotel in Oxfordshire. The ideal candidate will oversee all kitchen operations, manage a professional team, and ensure the highest culinary standards. Candidates should possess proven experience in fine dining and a passion for quality cuisine. This exciting role offers a chance to be part of a busy and reputable establishment known for its exceptional dining and picturesque surroundings.
Qualifications
- Proven experience as a Head Chef in a fine dining environment.
- Strong man management skills and a stable career background.
- Ability to maintain high standards of cuisine.
Responsibilities
- Oversee all aspects of the kitchen operations.
- Manage and motivate the kitchen brigade.
- Ensure ongoing training and development for the team.
- Inspire and lead by example to maintain exceptional cuisine standards.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.