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A specialist care provider in Bristol is seeking a dedicated Bank Head Chef to manage the kitchen operations at The Burren, delivering high-quality meals tailored to residents’ dietary needs. The ideal candidate will have at least 5 years of culinary experience, with a strong understanding of food safety regulations. Additional benefits include subsidized lunch, free DBS and parking, and professional development opportunities. This position is a full-time role with a pay rate of £16.37 per hour.