Head Chef jobs in United Kingdom
Cook (Richmond Park, Workington) - CMB2123e
Cumberland Council
Chef Manager - Downderry Primary School
Chartwells Independent
Cook in Charge
Newcastle and Stafford Colleges Group
Discover more opportunities than anywhere else. Find more jobs nowChef Manager - Sowerby Bridge
Chartwells Independent
Deputy Cook & Residential Support
Abbeyfield - The Church House
Connect with headhunters to apply for similar jobsChef Manager - Stoke on Trent
Chartwells Independent
School Cook/Chef/Kitchen Manager
V-Recruit
Chef Manager - London
Compass Group UK & Ireland
Cook - Days
Jasmine Healthcare Limited
Chef Manager - Hitchin
Mansell Consulting Group Ltd
Chef Manager - Care Home Irthlingborough Near Northampton
Mansell Consulting Group Ltd
Casual Kitchen Steward
Celtic Manor Resort
Cook
Job summary
A community-focused organization in Gateshead is seeking a Cook to manage the kitchen duties, including ordering supplies and ensuring health & safety regulations. The ideal candidate will have catering experience and good communication skills. Flexible working conditions and numerous benefits are offered, making it a great opportunity to grow your career.
Benefits
Qualifications
- Previous experience in catering work.
- Ability to keep calm under pressure.
- Understanding of confidentiality principles.
- Ability to relate to vulnerable people with sensitivity.
- Enhanced DBS check required.
Responsibilities
- Oversee kitchen management.
- Order supplies and maintain food stock.
- Ensure kitchen cleanliness.
- Maintain stock sheets and conduct stock checks.
- Serve meals to customers over 65 years old.
Skills
Tools
We have a fabulous job opportunity for you to join our awesome team as a Cook, where you'll be responsible for the kitchen duties. You'll be ordering all the food, menu planning and ensure all health & safety regulations are in place. As our Cook, you'll be responsible for ensuring that all stock is recorded when received and expenditure records are maintained. You'll plan and prepare all meals catering to our diverse customer group to ensure all meals suit a variety of dietary needs and cultures.
- Overseeing the management of the kitchen as directed by the service manager.
- Responsible for ordering supplies and maintaining adequate stocks of food.
- Responsibility for the overall cleanliness of the kitchen, pantries etc.
- Maintain stock sheets and do stock checks as required
- Customer group consists of customers over 65 years old
You’ll be part of a team that's warm, supportive and full of energy. We’re big on development and some of our Advisors have gone on to become HR Business Partners. We care about your wellbeing and offer flexibility to help you thrive. Be part of one of the UK's top 10 Great Places to Work!
- Previous experience in catering work.
- Good communication and interpersonal skills, ability to keep calm under pressure.
- An understanding of the principles of confidentiality
- Flexibility and ability to relate to vulnerable people with sensitivity., Able to use technology for use of Microsoft outlook and oracle.
- You’ll need an Enhanced DBS check done and we pay for that.
- 34 days leave (including bank hols and a "me day" to use for whatever you fancy) increasing to 39, and time off for volunteering too!
- Health cash plan saving you from £1140 per annum. We'll cover your costs (and kids if you have them) towards dental, optical, prescriptions, alternative therapies and lots more.
- Over 800 high street discounts on groceries, holidays and days out. Looking for a new phone, bike or car? Save money with us.
- We Grow Our Own colleagues (not literally of course!), when you're ready for the next step in your career, you can grow with us!
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.