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Chef jobs in Grã-Bretanha

Head Pastry Chef

Daphne's

Greater London
Presencial
GBP 35 000 - 50 000
Há 14 dias
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Commis Chef: Grow into a Sous Chef in a Pub Kitchen

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Head Pastry Chef
Daphne's
Greater London
Presencial
GBP 35.000 - 50.000
Tempo integral
Há 14 dias

Resumo da oferta

A prestigious Italian restaurant in Greater London is searching for a creative Head Pastry Chef to design and oversee a high-quality pastry menu. You will lead the pastry kitchen, inspire your team, and ensure top standards of quality and safety. Ideal candidates will have extensive experience in pastry arts and demonstrate exceptional leadership abilities. Join us to craft extraordinary dining experiences in a luxurious setting.

Qualificações

  • Proven experience in pastry arts and kitchen management.
  • Strong ability to develop innovative dessert menus.
  • Excellent communication and interpersonal skills.

Responsabilidades

  • Develop and execute dessert menu items that elevate the restaurant's culinary profile.
  • Lead operations of the pastry kitchen in accordance with high culinary standards.
  • Inspire and mentor pastry team members while fostering a positive work culture.

Conhecimentos

Leadership skills
Creativity in dessert design
Strong culinary skills
Descrição da oferta de emprego

Daphne's, based in the luxurious South Kensington, is an esteemed Italian restaurant celebrated for its sophisticated ambiance, exceptional cuisine, and unwavering commitment to culinary excellence. Established in 1964, Daphne's has offered a harmonious blend of contemporary and traditional Italian dishes that have attracted some of London's most famous residents. Our stunning conservatory can be used year‑round, allowing for lots of sunlight in the summer and a cosy fire for the winter.

We are currently seeking a highly accomplished and creative Head Pastry Chef to lead our pastry team. As the Head Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. If you have a passion for pastry arts, exceptional leadership skills, and a commitment to delivering extraordinary dining experiences, we invite you to be a key influencer at our stunning restaurant.

Key Responsibilities
  • Develop and execute innovative and high-quality dessert menus.
  • Oversee the day-to-day operations of the pastry kitchen, ensuring adherence to quality and safety standards.
  • Lead and inspire the pastry team, providing guidance and fostering a collaborative work environment.
  • Collaborate with the management team to develop seasonal menus and special offerings.
  • Monitor inventory levels, order s...
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* O salário de referência é obtido com base em objetivos de salário para líderes de mercado de cada segmento de setor. Serve como orientação para ajudar os utilizadores Premium na avaliação de ofertas de emprego e na negociação de salários. O salário de referência não é indicado diretamente pela empresa e pode ser significativamente superior ou inferior.

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