Commis Chef: Grow into a Sous Chef in a Pub Kitchen

Fox & Hounds Hotel (93133); Cardiff; On-site; GBP 20,000 - 25,000; Part time

Job summary

A local hospitality establishment in Cardiff is seeking a Commis Chef to join their team. The role involves preparing and creating menu items while supporting kitchen operations. Ideal candidates will have a passion for food, the willingness to learn, and experience in a similar role. With a focus on career development, including a Chef Development Programme, this position offers a lively atmosphere and valuable benefits including meal deals and discounts.

Benefits

30% off at all pubs, restaurants, and hotels

Flexible and part time hours

£4.50 meal deal while on shift

Access to apprenticeship programmes

Support for mental and emotional well-being

Qualifications

• Experience in a kitchen environment preferable.
• Willingness to learn and grow in a culinary role.
• Ability to work collaboratively in a team setting.

Responsibilities

• Prepare and create menu items as instructed.
• Support the kitchen team in daily operations.
• Maintain high standards of food delivery.

Skills

Experience in a similar Chef role or an experienced KP

Ability to work in a fast-paced environment

Willingness to learn about kitchen procedures

Passion to deliver great food

Job description

A local hospitality establishment in Cardiff is seeking a Commis Chef to join their team. The role involves preparing and creating menu items while supporting kitchen operations. Ideal candidates will have a passion for food, the willingness to learn, and experience in a similar role. With a focus on career development, including a Chef Development Programme, this position offers a lively atmosphere and valuable benefits including meal deals and discounts.